"A Bioenergetic-Redox Approach to the Effect of Live Yeast on Ruminal pH during Induced Acidosis in Dairy Cow"
written by Jean Philippe Marden, Corine Bayourthe, Eric Auclair, Raymond Moncoulon,
published by American Journal of Analytical Chemistry, Vol.4 No.10A, 2013
has been cited by the following article(s):
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