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A Review: Pharmacological Effect of Natural Compounds in Diospyros kaki Leaves from the Perspective of Oxidative Stress
Molecules,
2023
DOI:10.3390/molecules29010215
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Insights on nutritional profile, nutraceutical components, pharmacological potential, and trending utilization of persimmon cultivars: A review
Food Chemistry Advances,
2023
DOI:10.1016/j.focha.2023.100431
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[3]
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Antitumor Potential of Immunomodulatory Natural Products
Marine Drugs,
2022
DOI:10.3390/md20060386
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Unveiling major ethnopharmacological aspects of genus Diospyros in context to its chemical diversity: A comprehensive overview
Journal of Food Biochemistry,
2022
DOI:10.1111/jfbc.14413
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Unveiling major ethnopharmacological aspects of genus Diospyros in context to its chemical diversity: A comprehensive overview
Journal of Food Biochemistry,
2022
DOI:10.1111/jfbc.14413
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Antitumor Potential of Immunomodulatory Natural Products
Marine Drugs,
2022
DOI:10.3390/md20060386
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[7]
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Diospyros kaki leaves inhibit HGF/Met signaling-mediated EMT and stemness features in hepatocellular carcinoma
Food and Chemical Toxicology,
2020
DOI:10.1016/j.fct.2020.111475
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[8]
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The Adjuvant Effect of Squalene, an Active Ingredient of Functional Foods, on Doxorubicin-Treated Allograft Mice
Nutrition and Cancer,
2019
DOI:10.1080/01635581.2019.1597900
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[9]
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Antitumor and immunomodulatory activities of total flavonoids extract from persimmon leaves in H22 liver tumor-bearing mice
Scientific Reports,
2018
DOI:10.1038/s41598-018-28440-8
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[10]
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Antitumor and immunomodulatory activities of total flavonoids extract from persimmon leaves in H22 liver tumor-bearing mice
Scientific Reports,
2018
DOI:10.1038/s41598-018-28440-8
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[11]
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Flavonoids from persimmon ( Diospyros kaki L.) leaves inhibit proliferation and induce apoptosis in PC-3 cells by activation of oxidative stress and mitochondrial apoptosis
Chemico-Biological Interactions,
2017
DOI:10.1016/j.cbi.2017.07.026
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