"Assessment of heavy metal contamination in vegetables consumed in Zanzibars"
written by Najat K. Mohammed, Fatma O. Khamis,
published by Natural Science, Vol.4 No.8, 2012
has been cited by the following article(s):
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[3] Level of selected heavy metals in some commercially available cosmetic products in Dar es Salaam, Tanzania
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[4] Pollution Status of Awash River and Heavy Metals Levels In Soil and Vegetables Cultivated at Koka and Wonji Farmlands, Ethiopia
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[5] Human health risks from consuming cabbage (Brassica oleracea L. var. capitata) grown on wastewater irrigated soil
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[6] Levels of heavy metals in urine samples of school children from selected industrial and non-industrial areas in Dar es Salaam, Tanzania
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[7] Dry Ashing Method for the Determination of Trace Metals in Brassica oleracea Sample collected from the Bate Town Market of Haramaya District, Ethiopia
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[8] Concentration of trace metals and potential health risk assessment via consumption of food crops in the South Chotanagpur of Jharkhand, India
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[9] ASSESMENT OF HEAVY METAL POLLUTION IN SOILS AND SELECTED CEREAL CROPS GROWN AROUND MUGHER AND ABYSSINIA CEMENT FACTORIES …
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[10] ASSESMENT OF HEAVY METAL POLLUTION IN SOILS AND SELECTED CEREAL CROPS GROWN AROUND MUGHER AND ABYSSINIA CEMENT …
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[11] Heavy metals in edible vegetables at abandoned solid waste dumpsites in portharcourt, Nigeria
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[12] Institutional arrangements for resource recovery and reuse in the wastewater sector
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[13] Analysis of Heavy metals in vegetables collected from selected area around Dhulia, North Maharashtra, Maharashtra, India.
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[14] Heavy Metal Concentrations in Soil and Green
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[15] Assessment of heavy metals in irrigation water and vegetables in selected farms at Loumbila and Paspanga, Burkina Faso
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[16] Statistical characteristics of selected elements in vegetables from Kosovo
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[17] Heavy Metal Concentrations in Soil and Green Vegetables (Vigna unguiculata) around Volcanic Mountain of Oldoinyo Lengai, Arusha, Tanzania
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[18] Assessment of the uptake of toxic heavy metals on cultivation of vegetables of family Solanaceae in contaminated soil
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[19] Heavy Metal Contamination in Vegetables, Fruits, Soil and Water–A Critical Review
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[20] Some Heavy Metals Content of Cabbage and Soil Cultivated in the Bezi Bar Farm Area of Katima Mulilo, Namibia
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[21] Evaluation of heavy metals pollution in groundwater, soil and some vegetables irrigated with wastewater in the Skhirat region “Morocco”
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[22] Indications for a Diurnal and Annual Variation in the Anisotropy of Diffusion Patterns—A Reanalysis of Data Presented by J. Dai (2014, Nat. Sci.)
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[23] Heavy Metal Contamination in Green Leafy Vegetables Collected from Selected Market Sites of Piliyandala Area, Colombo District, Sri Lanka
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[24] Heavy metal contamination in vegetables, fruits, soil and water-a critical review
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[25] Evaluation of phytochemical and elemental contents of Haematostaphis barteri leaves and stem bark in Hong local government area of Adamawa state, Nigeria.
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