Nutritive Value and Silage Fermentation Characteristics of Forage Sorghum (<i>Sorghum bicolor</i> L.) Genotypes and Lablab (<i>Lablab purpureus</i> L.) Mixture

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ISSN Print: 2158-2742
ISSN Online: 2158-2750
www.scirp.org/journal/ajps
E-mail: ajps@scirp.org

"Nutritive Value and Silage Fermentation Characteristics of Forage Sorghum (Sorghum bicolor L.) Genotypes and Lablab (Lablab purpureus L.) Mixture"
written by M. Rangappa Umesh, Isaac Lepcha, Sultan Begna, Prasanna Gowda, Sangu Angadi,
published by American Journal of Plant Sciences, Vol.13 No.6, 2022

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