Effect of mango seed kernel extract on the adipogenesis in 3T3-L1 adipocytes and in rats fed a high fat diet

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"Effect of mango seed kernel extract on the adipogenesis in 3T3-L1 adipocytes and in rats fed a high fat diet"
written by Mai Kobayashi, Isao Matsui-Yuasa, Maiko Fukuda-Shimizu, Yoshinobu Mandai, Masaki Tabuchi, Hiroshi Munakata, Akiko Kojima-Yuasa,
published by Health, Vol.5 No.8C, 2013

has been cited by the following article(s):

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[1]	Non-edible fruit seeds: nutritional profile, clinical aspects, and enrichment in functional foods and feeds
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[2]	Optimization of Gallic Acid-Rich Extract from Mango (Mangifera indica) Seed Kernels through Ultrasound-Assisted Extraction
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[3]	Impact Assessment of Using Mango Seed Kernel on Milk Yield and Fatty Acids Profile in Ewes' Diets.
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[4]	Isolation of phenolic acids and tannin acids from Mangifera indica L. kernels as inhibitors of lipid accumulation in 3T3-L1 cells
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[5]	Potential Industrial Use of Compounds from By-Products of Fruits and Vegetables
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[6]	Gallotannins in Food
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[7]	Are Mangiferin and Mangiferin-Containing Plant Extracts Helpful for Iron-Loaded Transfusion-Dependent and Non-Transfusion-Dependent Thalassaemia …
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[8]	Phenolic-antioxidant capacity of mango seed kernels: therapeutic effect against viper venoms
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[9]	Ubá mango juice intake decreases adiposity and inflammation in high-fat diet-induced obese Wistar rats
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[10]	Therapeutic potentials of bioactive compounds from mango fruit wastes
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[11]	Natural dipeptidyl peptidase-IV inhibitor mangiferin mitigates diabetes-and metabolic syndrome-induced changes in experimental rats
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[12]	Solid Lipid Nanoparticles from Active Compounds of Mango Seed Kernel Extract
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[13]	The effects of mango on gut microbial population and its impact on body composition and glucose homeostasis in mice fed high fat diet
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[14]	Effects of Mango on Gut Microbial Population and Its Impact on Body Composition and Glucose Homeostasis in Mice Fed High Fat Diet
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[15]	MANGO SEEDS: A POTENTIAL SOURCE FOR THE ISOLATION OF BIOACTIVE COMPOUNDS WITH ANTI-CANCER ACTIVITY
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[16]	Botanicals as Medicinal Food and Their Effects against Obesity
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[17]	MANGIFERIN: A POTENTIAL NATURAL MOLECULE FOR MANAGEMENT OF METABOLIC SYNDROME
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[1]	Non-edible fruit seeds: nutritional profile, clinical aspects, and enrichment in functional foods and feeds Critical Reviews in Food Science and Nutrition, 2024 DOI:10.1080/10408398.2023.2264973

[2]	Non-edible fruit seeds: nutritional profile, clinical aspects, and enrichment in functional foods and feeds Critical Reviews in Food Science and Nutrition, 2024 DOI:10.1080/10408398.2023.2264973

[3]	Optimization of Gallic Acid-Rich Extract from Mango (Mangifera indica) Seed Kernels through Ultrasound-Assisted Extraction Separations, 2023 DOI:10.3390/separations10070376

[4]	Non-edible fruit seeds: nutritional profile, clinical aspects, and enrichment in functional foods and feeds Critical Reviews in Food Science and Nutrition, 2023 DOI:10.1080/10408398.2023.2264973

[5]	Isolation of phenolic acids and tannin acids from Mangifera indica L. kernels as inhibitors of lipid accumulation in 3T3-L1 cells Bioscience, Biotechnology, and Biochemistry, 2022 DOI:10.1093/bbb/zbac030

[6]	Handbook of Dietary Phytochemicals 2021 DOI:10.1007/978-981-15-4148-3_26

[7]	Handbook of Dietary Phytochemicals 2020 DOI:10.1007/978-981-13-1745-3_26-1

[8]	Health and Safety Aspects of Food Processing Technologies 2019 DOI:10.1007/978-3-030-24903-8_10

[9]	Are Mangiferin and Mangiferin-Containing Plant Extracts Helpful for Iron-Loaded Transfusion-Dependent and Non-Transfusion-Dependent Thalassaemia Patients? Biomedical and Pharmacology Journal, 2018 DOI:10.13005/bpj/1345

[10]	Therapeutic potentials of bioactive compounds from mango fruit wastes Trends in Food Science & Technology, 2016 DOI:10.1016/j.tifs.2016.05.004

[11]	Ubá mango juices intake decreases adiposity and inflammation in high-fat diet-induced obese Wistar rats Nutrition, 2016 DOI:10.1016/j.nut.2016.02.008

[12]	Evidence-Based Validation of Herbal Medicine 2015 DOI:10.1016/B978-0-12-800874-4.00018-0

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