<i>Endopolygalacturonase</i> Gene Polymorphisms: Asset of the Locus in Different Peach Accessions

ISSN Print: 2158-2742
ISSN Online: 2158-2750
www.scirp.org/journal/ajps
E-mail: ajps@scirp.org

Citations

"Endopolygalacturonase Gene Polymorphisms: Asset of the Locus in Different Peach Accessions"
written by Silvia Morgutti, Noemi Negrini, Alessandra Ghiani, Federica Baldin, Daniele Bassi, Maurizio Cocucci,
published by American Journal of Plant Sciences, Vol.8 No.4, 2017

has been cited by the following article(s):

[1]	Advances in molecular breeding of fruit trees
	JOURNAL OF NANJING …, 2021

[2]	果树分子育种研究进展
	南京林业大学学报 (自然科学版), 2021

[3]	Postharvest properties of ultra-late maturing peach cultivars and their attributions to Melting Flesh (M) locus: Re-evaluation of M locus in association with flesh texture
	2020

[4]	Postharvest properties of ultra-late maturing peach cultivars and their attributions to Melting Flesh (M) locus: Re-evaluation of M locus in association with flesh …
	2020

[5]	Postharvest Properties of Ultra-Late Maturing Peach Cultivars and Their Attributions to Melting Flesh (M) Locus: Re-evaluation of M Locus in Association …
	Frontiers in Plant …, 2020

[6]	Advances in fruit genetics
	… sustainable cultivation of temperate zone tree …, 2019

[7]	Prunus genetics and applications after de novo genome sequencing: achievements and prospects
	Horticulture Research, 2019

[1]	Haplotype Transition at the Freestone-Melting flesh Locus during Japanese Peach Cultivar Improvement The Horticulture Journal, 2025 DOI:10.2503/hortj.SZD-028

[2]	PpNAC transcription factors regulate ENDOPOLYGALACTURONASE alleles and control peach fruit texture and stone adhesion Plant Physiology, 2025 DOI:10.1093/plphys/kiaf391

[3]	Postharvest Properties of Ultra-Late Maturing Peach Cultivars and Their Attributions to Melting Flesh (M) Locus: Re-evaluation of M Locus in Association With Flesh Texture Frontiers in Plant Science, 2020 DOI:10.3389/fpls.2020.554158

[4]	Prunus genetics and applications after de novo genome sequencing: achievements and prospects Horticulture Research, 2019 DOI:10.1038/s41438-019-0140-8