Special Issue on Infant and Child Nutrition

 

Food provides the energy and nutrients that babies need to be healthy. Good nutrition is essential to the rapid growth and development that occurs during infant and child life. An age-appropriate diet is one that provides adequate nutrition, is appropriate for a child’s state of development, and gives them the opportunity to enjoy new tastes and textures as they establish good eating habits.

 

In this special issue, we intend to invite front-line researchers and authors to submit original research and review articles on exploring infant and child nutrition. Potential topics include, but are not limited to:

• Infant development and feeding skills
• Food safety
• Nutrition and health
• Infant and child feeding
• Preventing obesity in childhood
• Baby malnutrition and prevention
• Food quality of infant and child food

 

Authors should read over the journal’s For Authors carefully before submission. Prospective authors should submit an electronic copy of their complete manuscript through the journal’s Paper Submission System.

 

Please kindly specify the “Special Issue” under your manuscript title. The research field “Special Issue - Infant and Child Nutrition” should be selected during your submission.

 

Special Issue timetable:

 

 

Guest Editor:

 

 

For further questions or inquiries

Please contact Editorial Assistant at

fns@scirp.org