Onion and Pepper - Articles - Scientific Research Publishing

Pepper and Onion Yield Estimate Parameters as Affected by Seed Treatment Options: In the Selected Districts of Central Rift Valley; Oromia Regional State of Ethiopia (Articles)

M. Teshome-Abdissa, O. Feyissa-Begna, B. Abnet-Dereje

Open Access Library Journal Vol.2 No.2，February 10, 2015

DOI: 10.4236/oalib.1101243 886 Downloads 1,610 Views Citations
Antioxidant Activity in in Vivo and in Vivo Cultures of Onion Varieties (Bellary and CO 3) (Articles)

Malla Ashwini, Janakiraman Balaganesh, Srinivasan Balamurugan, Shanmugaraj Bala Murugan, Ramalingam Sathishkumar

Food and Nutrition Sciences Vol.4 No.9，August 20, 2013

DOI: 10.4236/fns.2013.49119 4,828 Downloads 7,548 Views Citations
Sugar and Alcohol Based Onion Extracts as Growth Supplements of Broilers (Articles)

Webel Glenn C. Dublado, Nelfa C. Gil, Redney M. Solomon

Open Access Library Journal Vol.3 No.9，September 27, 2016

DOI: 10.4236/oalib.1103017 1,116 Downloads 2,839 Views Citations
Optimization of the Protocol for the in Vitro Cultivation of Piper aduncum L. (Articles)

Sâmia Torres Silva, Fernanda Ventorim Pacheco, Ivan Caldeira Almeida Alvarenga, José Eduardo Brasil Pereira Pinto, Suzan Kelly Vilela Bertolucci, Cibelly Pereira Ferreira

American Journal of Plant Sciences Vol.5 No.23，November 27, 2014

DOI: 10.4236/ajps.2014.523363 4,460 Downloads 5,527 Views Citations
This article belongs to the Special Issue on Medicinal Plants
The antithrombotic effects of onion filtrates in rats and mice (Articles)

Kanae Hyodo, Izumi Horii, Masaru Nishino, John C Giddings, Junichiro Yamamoto

Health Vol.3 No.6，June 21, 2011

DOI: 10.4236/health.2011.36055 5,277 Downloads 10,564 Views Citations
Evaluation of Combined Effect of Micronutrients (ZnSO₄ + Borax) and Fungicides to Control the Purple Blotch Complex of Onion (Allium cepa) (Articles)

Hasan Ali, Hosna Ara Chowdhury Nisha, Md. Belal Hossain, Md. Rafiqul Islam

American Journal of Plant Sciences Vol.7 No.5，March 30, 2016

DOI: 10.4236/ajps.2016.75065 2,734 Downloads 4,595 Views Citations
This article belongs to the Special Issue on Plant Pathology Research
Variation for Health-Enhancing Compounds and Traits in Onion (Allium cepa L.) Germplasm (Articles)

E. Marina Insani, Pablo F. Cavagnaro, Virginia M. Salomón, Leandro Langman, María Sance, Adriana A. Pazos, Fernando O. Carrari, Olga Filippini, Laura Vignera, Claudio R. Galmarini

Food and Nutrition Sciences Vol.7 No.7，June 20, 2016

DOI: 10.4236/fns.2016.77059 2,388 Downloads 4,238 Views Citations
Diversity, Host Plant Range and Distribution of Thrips spp. (Thysanoptera: Thripidae) in Three Vegetable Production Basins in Burkina Faso (Articles)

Madi Nacanabo, Issaka Zida, Wendnéyidé Mathieu Sawadogo, Maxime Ouattara, Rémi Dabiré, Babo Boniface Bakouan, Souleymane Nacro

Advances in Entomology Vol.11 No.3，July 25, 2023

DOI: 10.4236/ae.2023.113011 126 Downloads 600 Views Citations
Effect of Ice-Temperature and Spermidine on Chilling Sensitivity of Pepper (Articles)

Dongjie Liu, Guoliang Sui, Yongzhou He, Ji Liu, Wen Qin

Food and Nutrition Sciences Vol.4 No.2，February 6, 2013

DOI: 10.4236/fns.2013.42022 4,226 Downloads 6,738 Views Citations
Gas Exchange and Production of Photosynthetic Pigments of Piper aduncum L. Grown at Different Irradiances (Articles)

Fernanda Ventorim Pacheco, Helbert Rezende de Oliveira Silveira, Amauri Alves Alvarenga, Ivan Caldeira Almeida Alvarenga, José Eduardo Brasil Pereira Pinto, Jean Marcel Sousa Lira

American Journal of Plant Sciences Vol.4 No.12C，December 26, 2013

DOI: 10.4236/ajps.2013.412A3014 4,780 Downloads 6,773 Views Citations
This article belongs to the Special Issue on Plant Stress Response Research
Ability of Fungi, Isolated from Nsukka Peppers and Garden-Egg Plant Rhizospheres, to Solubilize Phosphate and Tolerate Cadmium (Articles)

C. E. Onyia, C. U. Anyawu, M. N. Ikegbunam

Advances in Microbiology Vol.5 No.7，July 8, 2015

DOI: 10.4236/aim.2015.57051 3,823 Downloads 5,865 Views Citations
Occurrence of Cassava Mosaic Begomovirus New Species and Ageratum Leaf Curl Cameroon Virus on Pepper (Capsicum annuum L.) in Togo (Articles)

Kodjovi Atassé Dansou-Kodjo, Assion Sétu Mivedor, Kossikouma Djodji Adjata, Jérôme Duclercq, Yawovi Mawuena Dieudonné Gumedzoe

Agricultural Sciences Vol.10 No.5，May 27, 2019

DOI: 10.4236/as.2019.105052 1,132 Downloads 2,119 Views Citations
Bacterial Community Diversity of Fermented Pepper in Brazzaville Revealed by Illumina Miseq of 16S rRNA Gene (Articles)

Angélique Espérance Lembella Boumba, Augustin Aimé Lebonguy, Joseph Goma-Tchimbakala, Stech Anomene Eckzehel Nzaou, Chancelvie Pahivelle Limingi Polo, Mickaëlle Bokamba Moukala

Food and Nutrition Sciences Vol.12 No.1，January 28, 2021

DOI: 10.4236/fns.2021.121004 502 Downloads 1,204 Views Citations
Assessment of Growth and Productivity on Four Black Pepper Varieties (Piper nigrum L.) in Three Target Provinces of Vietnam (Articles)

Duong Thi Oanh, Nguyen Van Long, Nguyen Quang Ngoc, Tran Thi Dieu Hien, Pham Thi Hoai, Nguyen Ba Huy

Engineering Vol.13 No.12，December 20, 2021

DOI: 10.4236/eng.2021.1312046 310 Downloads 1,709 Views Citations
Hydrolytic and Antimicrobial Activities of Bacteria Isolated from Fermented Peppers Sold in Markets at Brazzaville, Republic of the Congo (Articles)

Faly Armel Soloka Mabika, Elgie Viennechie Gatsé, Ngo Itsouhou, Tarcisse Baloki Ngoulou, Mérite Berthelie Mouanda Nzoussi, Nguimbi Etienne

Journal of Biosciences and Medicines Vol.12 No.9，September 26, 2024

DOI: 10.4236/jbm.2024.129021 21 Downloads 120 Views Citations
Physiological Changes in Red Onion Bulbs at Different Storage Temperature (Articles)

Mouluda Sohany, Md. Kamal Uddin Sarker, Md. Sultan Mahomud

World Journal of Engineering and Technology Vol.4 No.2，May 23, 2016

DOI: 10.4236/wjet.2016.42025 4,730 Downloads 8,135 Views Citations
Evaluation of the Antioxidant Activity of Ethanolic Extracts of Some Varieties of Onion (Articles)

María del Carmen Gutiérrez, Patricia Della Rocca, Elizabeth Graciela De Seta, Fernando Reina

Food and Nutrition Sciences Vol.4 No.12，December 5, 2013

DOI: 10.4236/fns.2013.412161 4,405 Downloads 7,223 Views Citations
Evaluation of the Antioxidant Activity of Ethanolic Extracts of Some Varieties of Onions (Articles)

María del Carmen Gutierrez, Patricia Della Rocca, Elizabeth De Seta, Fernando Reina

Journal of Agricultural Chemistry and Environment Vol.3 No.2B，May 2, 2014

DOI: 10.4236/jacen.2014.32B005 4,328 Downloads 6,044 Views Citations
Hot Air Drying and Quality of Red and White Varieties of Onion (Allium cepa) (Articles)

Ayoola Olalusi

Journal of Agricultural Chemistry and Environment Vol.3 No.4B，October 28, 2014

DOI: 10.4236/jacen.2014.34B003 3,991 Downloads 5,569 Views Citations
Above and Below Ground Interactions in Monoculture and Intercropping of Onion and Lettuce in Greenhouse Conditions (Articles)

Jessica L. de Haan, Liette Vasseur

American Journal of Plant Sciences Vol.5 No.21，October 30, 2014

DOI: 10.4236/ajps.2014.521347 4,815 Downloads 6,276 Views Citations

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