Competence Center of Food and Fermentation Technologies CCFFT, Tallinn, Estonia - Articles

Skin Graft in the Surgery Department “B” of the CHU du Point “G” about 50 Cases (Articles)

Mahamadou Coulibaly, Bréhima Bengaly, Drissa Ouattara, Traoré Drissa, Diallo Siaka, Souleymane Sanogo, Birama Togola, Nouhoum Ongoiba

Surgical Science Vol.11 No.7，July 13, 2020

DOI: 10.4236/ss.2020.117021 547 Downloads 1,683 Views Citations
Acute Appendicitis: Epidemio-Clinical and Therapeutic Aspects in Koutiala, Mali (Articles)

Mahamadou Coulibaly, Drissa Traoré, Bréhima Bengaly, Birama Togola, Drissa Ouattara, Nouhoum Ongoiba

Surgical Science Vol.11 No.8，August 20, 2020

DOI: 10.4236/ss.2020.118024 651 Downloads 1,506 Views Citations
Segmentation of Visual Images by Sequential Extracting Homogeneous Texture Areas (Articles)

Alexander Goltsev, Vladimir Gritsenko, Dušan Húsek

Journal of Signal and Information Processing Vol.11 No.4，November 10, 2020

DOI: 10.4236/jsip.2020.114005 515 Downloads 1,802 Views Citations
Indications and Techniques of Digestive Anastomoses at the Hospital in Koutiala District, Mali (Articles)

Mahamadou Coulibaly, Drissa Traoré, Birama Togola, Souleymane Sanogo, Bréhima Bengaly, Drissa Ouattara

Surgical Science Vol.11 No.11，November 23, 2020

DOI: 10.4236/ss.2020.1111039 236 Downloads 813 Views Citations
Teachers in Primary Education: The Choice between the New Contents Learned in Higher Education and the Same Old Methodologies (Articles)

Marcio Lima do Nascimento, Marcos Monteiro Diniz

Creative Education Vol.12 No.6，June 18, 2021

DOI: 10.4236/ce.2021.126099 311 Downloads 1,012 Views Citations
Error Prediction in Industrial Robot Machining: Optimization Based on Stiffness and Accuracy Limit (Articles)

Yair Shneor, Vladimir Chapsky

Engineering Vol.13 No.6，June 30, 2021

DOI: 10.4236/eng.2021.136024 590 Downloads 1,598 Views Citations
Tuberculosis in Children: Epidemio-Clinical Aspects in the Paediatric Department of the Gabriel Touré University Hospital Center (Articles)

Adama Dembélé, Abdoul Aziz Diakité, Mohamed Elmouloud Cissé, Bassirou Diarra, Belco Maïga, Issa Sanou, Pierre Togo, Abdoul Karim Doumbia, Oumar Coulibaly, Karamoko Sacko, Djéneba Konaté, Hawa Diall, Lala Ndrainy Sidibé, Bréhima Dégoga, Fatoumata Léonie Diakité, Guédiouma Dembélé, Fatoumata Dicko, Mariam Sylla, Boubacar Togo

Open Journal of Pediatrics Vol.12 No.2，May 16, 2022

DOI: 10.4236/ojped.2022.122042 196 Downloads 1,012 Views Citations
Assessment of the Quality of Life of Patients with Mycobacterial Pulmonary Diseases (Articles)

Khadidia Ouattara, Bocar Baya, Dianguina Soumaré, Tenin Kanouté, Mohamed Tolofodie, Kafui Komla Gaglo Koudemon, Salif Koné, Bassirou Diarra, Yaya Sadio Sarro, Yacouba Toloba, Mamoudou Maiga

Open Journal of Respiratory Diseases Vol.12 No.2，May 19, 2022

DOI: 10.4236/ojrd.2022.122005 185 Downloads 844 Views Citations
Study of Malaria in Patients Operated on at the Reference Health Center of Commune I Bamako (Articles)

Tounkara Cheickna, Samaké Hamidou, Koné Abdoulaye, Maiga Boubacar, Diarra Yaya, Kayentao Kassoum, Dolo Amadou, Diallo Mouctar

Surgical Science Vol.14 No.9，September 28, 2023

DOI: 10.4236/ss.2023.149065 167 Downloads 757 Views Citations
Antibiotic and Bacteriocin Sensitivity of Listeria monocytogenes Strains Isolated from Different Foods (Articles)

Evrim Gunes Altuntas, Deniz Kocan, Serap Cosansu, Kamuran Ayhan, Vijay K. Juneja, Luis Materon

Food and Nutrition Sciences Vol.3 No.3，March 21, 2012

DOI: 10.4236/fns.2012.33052 8,622 Downloads 15,197 Views Citations
Investigation of β-Cryptoxanthin Fatty Acid Ester Compositions in Citrus Fruits Cultivated in Japan (Articles)

Yusuke Wada, Atsuki Matsubara, Takato Uchikata, Yugo Iwasaki, Satoshi Morimoto, Katsuta Kan, Tetsuya Ookura, Eiichiro Fukusaki, Takeshi Bamba

Food and Nutrition Sciences Vol.4 No.9A，August 30, 2013

DOI: 10.4236/fns.2013.49A1016 3,698 Downloads 5,413 Views Citations
This article belongs to the Special Issue on Fatty Acids
Effects of Baking, Roasting and Frying on Total Polyphenols and Antioxidant Activity in Colored Chickpea Seeds (Articles)

Aharon Segev, Hana Badani, Liel Galili, Ran Hovav, Yoram Kapulnik, Ilan Shomer, Shmuel Galili

Food and Nutrition Sciences Vol.3 No.3，March 21, 2012

DOI: 10.4236/fns.2012.33053 7,746 Downloads 13,667 Views Citations
Acid Tolerance of Lactobacillus acidophilus LA-K as Influenced by Various Pulsed Electric Field Conditions (Articles)

Olga Cueva, Kayanush J. Aryana

Advances in Microbiology Vol.2 No.3，September 25, 2012

DOI: 10.4236/aim.2012.23044 3,251 Downloads 5,774 Views Citations
Influence of Micro-Encapsulated Probiotic Lactobacillus acidophilus R0052 on the Characteristics of Plain Yogurt (Articles)

Edwin Noland, Kayanush J. Aryana

Advances in Microbiology Vol.2 No.3，September 25, 2012

DOI: 10.4236/aim.2012.23045 5,791 Downloads 10,404 Views Citations
Influence of Ethanol on Probiotic and Culture Bacteria Lactobacillus bulgaricus and Streptococcus thermophilus within a Therapeutic Product (Articles)

Behannis Mena, Kayanush J. Aryana

Open Journal of Medical Microbiology Vol.2 No.3，September 26, 2012

DOI: 10.4236/ojmm.2012.23010 7,581 Downloads 15,472 Views Citations
Fermentation product of RS3 inhibited proliferation and induced apoptosis in colon cancer cell HCT-116 (Articles)

Endang Yuli Purwani, Diah Iskandriati, Maggy Thenawidjaja Suhartono

Advances in Bioscience and Biotechnology Vol.3 No.8，December 27, 2012

DOI: 10.4236/abb.2012.38145 3,516 Downloads 5,937 Views Citations
Rheological Properties of Barley and Flaxseed Composites (Articles)

George. E. Inglett, Diejun Chen, Suyong Lee

Food and Nutrition Sciences Vol.4 No.1，January 15, 2013

DOI: 10.4236/fns.2013.41007 5,210 Downloads 9,000 Views Citations
Effect of Honey a Natural Sweetener with Several Medicinal Properties on the Attributes of a Frozen Dessert Containing the Probiotic Lactobacillus acidophilus (Articles)

Abigail Greenbaum, Kayanush J. Aryana

Open Journal of Medical Microbiology Vol.3 No.2，June 19, 2013

DOI: 10.4236/ojmm.2013.32015 4,475 Downloads 7,938 Views Citations
Influence of Nano-Spray Dried Sodium Chloride on the Physicochemical Characteristics of Surface-Salted Cheese Crackers (Articles)

Marvin L. Moncada, Carlos E. Astete, Cristina M. Sabliov, Douglas W. Olson, Charles A. Boeneke, Kayanush J. Aryana

Food and Nutrition Sciences Vol.8 No.2，February 24, 2017

DOI: 10.4236/fns.2017.82017 1,945 Downloads 3,364 Views Citations
This article belongs to the Special Issue on Food Science & Technology
Modeling of Water Flow and Nitrate Transport to Subsurface Drains (Articles)

Alaa El-Sadek, Mona Radwan

Journal of Agricultural Chemistry and Environment Vol.7 No.1，February 6, 2018

DOI: 10.4236/jacen.2018.71005 1,019 Downloads 2,072 Views Citations

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