Institutional Foods; Commercial Food; Industrial Food Service - Articles

Assessement of Nutritional Status of Households Using Weighed Food Intake in North West Region of Cameroon (Articles)

Ebai Nee Besong Patricia Ange, Gustave Mabiama, Eyenga Manga, Nyangono Biyegue Fernande C., Winifred Fila Ogah, Eridiong O Onyenweaku

Food and Nutrition Sciences Vol.15 No.1，January 12, 2024

DOI: 10.4236/fns.2024.151001 188 Downloads 875 Views Citations
Will Sustainable Food Sovereignty Research Be Sustainable in the Future? (Articles)

Teck Choon Teo

Agricultural Sciences Vol.15 No.1，January 25, 2024

DOI: 10.4236/as.2024.151010 174 Downloads 655 Views Citations
Complementary Food Situation in Sierra Leone: Nutritional Problems and Possible Strategies—A Review (Articles)

Philip John Kanu

Food and Nutrition Sciences Vol.15 No.2，February 21, 2024

DOI: 10.4236/fns.2024.152006 191 Downloads 1,082 Views Citations
Network Construction Food Security of Local Fishing Community in Thailand (Articles)

Supanut Subnawin, Anurak Singchai

Open Journal of Social Sciences Vol.12 No.2，February 28, 2024

DOI: 10.4236/jss.2024.122026 141 Downloads 419 Views Citations
Factors Contributing to Contamination of Street Foods in Bamako, Mali (Articles)

Demba Dembele, Mamadou Wele, Bawa Boya, Haziz Sina, Basile Boni Saka Konmy, Adolphe Adjanohoun, Lamine Baba-Moussa

Food and Nutrition Sciences Vol.15 No.3，March 22, 2024

DOI: 10.4236/fns.2024.153012 143 Downloads 704 Views Citations
The Role of Plantain in Promoting Food Security: A Review (Articles)

Doreen Dedo Adi

Food and Nutrition Sciences Vol.15 No.5，May 16, 2024

DOI: 10.4236/fns.2024.155021 319 Downloads 1,839 Views Citations
Impact of COVID-19 on Food Security and Household Income in Herat Afghanistan (Articles)

Mohammed Dawude Temory

Open Journal of Social Sciences Vol.12 No.7，July 15, 2024

DOI: 10.4236/jss.2024.127011 107 Downloads 420 Views Citations
Food Security in Developing Countries: Factors and Mitigation (Articles)

Hellen Abbo Owasa, Abdoulaye Fofana Fall

American Journal of Climate Change Vol.13 No.3，July 31, 2024

DOI: 10.4236/ajcc.2024.133018 307 Downloads 2,805 Views Citations
Nutritional Characterization of Traditional Foods Based on Millet, Sorghum and Cowpea from the North-Central Region of Burkina Faso (Articles)

Rasmata Dabo, Fatoumata Hama-Ba, Serge Samandoulgou, Aly Savadogo

Food and Nutrition Sciences Vol.15 No.8，August 9, 2024

DOI: 10.4236/fns.2024.158043 99 Downloads 482 Views Citations
Food Safety and Road Safety Implications of Delivery Rider Practices in Accra, Ghana (Articles)

Solomon Buenor Adi, Doreen Dedo Adi, John Acquah-Mensah, Chris Yaw Asare, Yaa Mawufemor Akubia, Ellen Olu Fagbemi

Open Access Library Journal Vol.11 No.9，September 23, 2024

DOI: 10.4236/oalib.1112170 75 Downloads 761 Views Citations
Analysis of Willingness to Pay for Improved Waste Management among Food Vendors in Mzumbe Ward, Mvomero District (Articles)

Jumanne Setonga, Paulo Shaban Omary

Open Access Library Journal Vol.11 No.10，October 18, 2024

DOI: 10.4236/oalib.1112228 45 Downloads 327 Views Citations
Exploration of China-Africa Agricultural Machinery Cooperation (Articles)

Li Yang, Kaili Li, Shaoxuan Dong

Open Journal of Social Sciences Vol.13 No.4，April 10, 2025

DOI: 10.4236/jss.2025.134004 45 Downloads 262 Views Citations
Investigating the Impact of Medicine and Food Homology Substances on Depression Based on Gut Microbiota (Articles)

Yueying Kong, Qian Chen

Health Vol.17 No.5，May 29, 2025

DOI: 10.4236/health.2025.175036 29 Downloads 175 Views Citations
Analyzing the Competitiveness of Iran’s Food and Beverage Industries Using Porter’s Diamond Model (Articles)

Sayed Saghaian, Hosein Mohammadi, Shahram Eydizadeh, Hojat Mirzaei, Elahe Azam Rahmati, Maryam Asadpour Galougahi

Open Journal of Social Sciences Vol.13 No.5，May 30, 2025

DOI: 10.4236/jss.2025.135039 35 Downloads 206 Views Citations
Incrementalism Approach and Food Security Policies in Kenya (Articles)

Sheila Likhwechi Ashiono, Joseph Okeyo Obosi

Open Journal of Social Sciences Vol.13 No.6，June 30, 2025

DOI: 10.4236/jss.2025.136030 21 Downloads 104 Views Citations
Epidemiological Profile of Occupational Accidents in an Agri-Food Sector Company in Libreville, 2013-2022 (Articles)

Patrice Landimi, Ekomy Hervé Martial, Laurent Irwin Makosso, Franck Léonard Nguema Ezengue, Edgard Brice Ngoungou

Occupational Diseases and Environmental Medicine Vol.13 No.3，July 10, 2025

DOI: 10.4236/odem.2025.133009 18 Downloads 81 Views Citations
Integrated Logistics Network for the Supply Chain of Locally Produced Food, Part II: Assessment of E-Trade, Economic Benefit and Environmental Impact (Articles)

Ingrid Nordmark, David Ljungberg, Girma Gebresenbet, Techane Bosona, Rein Jüriado

Journal of Service Science and Management Vol.5 No.3，September 19, 2012

DOI: 10.4236/jssm.2012.53030 7,549 Downloads 12,979 Views Citations
Analysis of Urea in Petfood Matrices: Comparison of Spectro-Colorimetric, Enzymatic and Liquid Chromatography Electrospray Ionization High Resolution Mass Spectrometry Methods (Articles)

Patrick Pibarot, Serge Pilard

American Journal of Analytical Chemistry Vol.3 No.9，September 28, 2012

DOI: 10.4236/ajac.2012.39080 9,819 Downloads 14,305 Views Citations
Reconciling Safety and Fairness in Global Agri-Food Standardization (Articles)

Yuichiro Amekawa

Sociology Mind Vol.3 No.1，January 16, 2013

DOI: 10.4236/sm.2013.31006 4,087 Downloads 6,931 Views Citations
A pilot study eliminating immunologically-reactive foods from the diet and its effect on symptomatology and quality of life in persons with chronic migraines and headaches (Articles)

John E. Lewis, Johanna Lopez, Adam Ganuza, Judi M. Woolger, Lawrence Chen, Angelica B. Melillo, Yaima Alonso, Soyona Rafatjah, Janet Konefal, Amine Sarabia, Susanna M. Leonard, Evan G. Long, Eduard Tiozzo

Open Journal of Internal Medicine Vol.3 No.1，March 27, 2013

DOI: 10.4236/ojim.2013.31003 5,422 Downloads 8,505 Views Citations

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