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ISSN
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Consecutive-Day Intake of Whey Protein Upregulates mTOR mRNA and Protein Expression in Resting Skeletal Muscle of Mice
(Articles)
Hajime Sasaki
Food and Nutrition Sciences
Vol.10 No.9
,September 3, 2019
DOI:
10.4236/fns.2019.109074
491
Downloads
1,936
Views
Citations
Whey Protein Intake Modulates Lipid Metabolism by Transcriptionally Affecting PPARs and SREBP1c and Their Downstream Enzymes in Mice
(Articles)
Hajime Sasaki
Food and Nutrition Sciences
Vol.10 No.9
,September 3, 2019
DOI:
10.4236/fns.2019.109075
407
Downloads
1,189
Views
Citations
Evaluation of Antioxidant, Antiglycant and ACE-Inhibitory Activity in Enzymatic Hydrolysates of
α
-Lactalbumin
(Articles)
Adriana Maite Fernández-Fernández
,
Tomás López-Pedemonte
,
Alejandra Medrano-Fernandez
Food and Nutrition Sciences
Vol.8 No.1
,January 13, 2017
DOI:
10.4236/fns.2017.81006
1,512
Downloads
3,014
Views
Citations
A Dietician’s Bedside Supervision in a Geriatric Ward Is Effective
(Articles)
Mikkel Erik Juul Jensen
,
Jette Lindegaard Pedersen
,
Merete Gregersen
Health
Vol.10 No.9
,September 25, 2018
DOI:
10.4236/health.2018.109094
752
Downloads
1,584
Views
Citations
Effect of Partial Fat Replacement by Whey Protein, Oat, Wheat Germ and Modified Starch on Sensory Properties, Viscosity and Antioxidant Activity of Reduced Fat Ice Cream
(Articles)
Samir A. Salem
,
Essam M. Hamad
,
Ihab S. Ashoush
Food and Nutrition Sciences
Vol.7 No.6
,May 9, 2016
DOI:
10.4236/fns.2016.76041
2,615
Downloads
5,685
Views
Citations
Nutritional Requirements for Mycelial Growth of
Ophiocordyceps sinensis
on Agar Media
(Articles)
Poyu Huang
,
Shoji Ohga
Advances in Microbiology
Vol.8 No.11
,November 1, 2018
DOI:
10.4236/aim.2018.811054
709
Downloads
1,830
Views
Citations
Effect of High-Protein Breakfast Meals on Within-Day Appetite and Food Intake in Healthy Men and Women
(Articles)
William Buosi
,
David M. Bremner
,
Graham W. Horgan
,
Claire L. Fyfe
,
Alexandra M. Johnstone
Food and Nutrition Sciences
Vol.6 No.3
,March 17, 2015
DOI:
10.4236/fns.2015.63039
4,731
Downloads
7,333
Views
Citations
Paving the High-Way to Sustainable, Value Adding Open-Innovation Integrating Bigger-Data Challenges: Three Examples from Bio-Ingredients to Robust Durable Applications of Electrochemical Impacts
(Articles)
Salvadora Ortega-Requena
,
Serge Rebouillat
,
Fernand Pla
Journal of Biomaterials and Nanobiotechnology
Vol.9 No.2
,April 27, 2018
DOI:
10.4236/jbnb.2018.92010
1,171
Downloads
2,649
Views
Citations
Prescription and Delivery of Enteral Nutrition for ICU Patients: A Case Study of a Hospital in the Interior of Brazil
(Articles)
Valtemir Paula de Oliveira Junior
,
Daiane Costa dos Santos
,
Sibele Santos Fernandes
,
Mariana Buranelo Egea
Food and Nutrition Sciences
Vol.14 No.10
,October 23, 2023
DOI:
10.4236/fns.2023.1410056
57
Downloads
288
Views
Citations
Potential Applications of Milk Fractions and Valorization of Dairy By-Products: A Review of the State-of-the-Art Available Data, Outlining the Innovation Potential from a Bigger Data Standpoint
(Articles)
Serge Rebouillat
,
Salvadora Ortega-Requena
Journal of Biomaterials and Nanobiotechnology
Vol.6 No.3
,July 13, 2015
DOI:
10.4236/jbnb.2015.63018
9,239
Downloads
13,389
Views
Citations
Analysis of Some Important Forage Quality Attributes of Southeastern Wildrye (
Elymus glabriflorus
) Using Near-Infrared Reflectance Spectroscopy
(Articles)
Jason Brett Rushing
,
Uttam K. Saha
,
Rocky Lemus
,
Leticia Sonon
,
Brian S. Baldwin
American Journal of Analytical Chemistry
Vol.7 No.9
,September 28, 2016
DOI:
10.4236/ajac.2016.79060
1,842
Downloads
3,553
Views
Citations
This article belongs to the Special Issue on
Atomic and Molecular Spectroscopy
Application of Salt Whey from Egyptian Ras Cheese in Processed Cheese Making
(Articles)
Sameh Awad
,
Nour Elhoda Ahmed
,
Morsi El Soda
Food and Nutrition Sciences
Vol.4 No.9B
,September 20, 2013
DOI:
10.4236/fns.2013.49A2011
5,414
Downloads
8,516
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Optimize the Transport Cost and Environmental Impact of Whey Collection: A Case Study in the Region Trentino A. A. (Italy)
(Articles)
Luca Iseppi
,
Franco Rosa
,
Mario Taverna
American Journal of Operations Research
Vol.7 No.3
,May 4, 2017
DOI:
10.4236/ajor.2017.73011
1,798
Downloads
3,254
Views
Citations
Survival of
Lactobacillus acidophilus
in Fruit-Flavored Greek Yogurt Acid Whey
(Articles)
Alexis Dufrene
,
Dasom Park
,
Douglas Olson
,
Kayanush Aryana
Food and Nutrition Sciences
Vol.12 No.7
,July 13, 2021
DOI:
10.4236/fns.2021.127051
319
Downloads
2,059
Views
Citations
Production and Biochemestry-Molecular Analysis of Microbial Community Fermenting Whey as a Potential Probiotic for Use Animals
(Articles)
Eduardo N. Esteban
,
Mirentxu Indart
,
Silvia Cerone
,
G. de Yaniz
,
Ana G. Inza
,
Herminia Landi
,
S. Mogni
,
M. Juliarena
,
Leticia Igarza
Open Journal of Veterinary Medicine
Vol.2 No.3
,September 28, 2012
DOI:
10.4236/ojvm.2012.23018
3,845
Downloads
7,273
Views
Citations
Influence of the Backslopping Practice on the Microbial Diversity of the
Lactococcus
Population in a Model Cheesemaking
(Articles)
Yann Demarigny
,
Marion Dalmasso
,
Aline Tonleu
,
Véronique Rigobello
,
Eric Beuvier
,
Maï Huong Ly-Chatain
,
Yvette Bouton
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26087
5,778
Downloads
9,540
Views
Citations
Physico-Chemical Properties of Milk Whey Protein Agglomerates for Use in Oral Nutritional Therapy
(Articles)
Luciano Bruno de Carvalho-Silva
,
Fernanda Zaratini Vissotto
,
Jaime Amaya-Farfan
Food and Nutrition Sciences
Vol.4 No.9B
,September 3, 2013
DOI:
10.4236/fns.2013.49A2010
6,505
Downloads
9,808
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Influence of Small Amphiphiles on Aqueous Dispersions of
β
-Lactoglobulin A and Bovine Serum Albumin: (1) Intermolecular Interactions
(Articles)
Zahur Z. Haque
,
Guichard L. Bohoua
Food and Nutrition Sciences
Vol.6 No.12
,September 23, 2015
DOI:
10.4236/fns.2015.612117
3,042
Downloads
3,807
Views
Citations
Detection of Glucomacropeptide in Raw Milk Adulterated with Cheese Whey in Ecuador
(Articles)
Byron Humberto Puga-Torres
,
Samantha Michele Morales-Arciniega
,
Luis Fabián Núñez Naranjo
,
David Isaías De la Torre-Duque
,
Rolando Martin Campos-Vallejo
,
Silvana Hipatia Santander-Parra
,
Enrique César Vayas-Machado
Food and Nutrition Sciences
Vol.8 No.6
,June 7, 2017
DOI:
10.4236/fns.2017.86040
1,691
Downloads
3,239
Views
Citations
Food and Nutrient Intake among People Following Major Upper Gastrointestinal Surgery
(Articles)
Sharon Carey
,
Jane Young
,
Margaret Allman-Farinelli
Food and Nutrition Sciences
Vol.3 No.7
,July 2, 2012
DOI:
10.4236/fns.2012.37133
6,216
Downloads
9,205
Views
Citations
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