Functional Foods for Obesity Management (Articles)

Rajitha Sunkara, Martha Verghese

Food and Nutrition Sciences Vol.5 No.14，August 13, 2014

DOI: 10.4236/fns.2014.514148   5,867 Downloads  8,852 Views  Citations

Inhibition of Chemically-Induced Colon Cancer by Dietary Treatment of Hibiscus sabdariffa L. Dried Calyx in Rats (Articles)

Rajitha Sunkara, Louis Shackelford, Lloyd Walker, Martha Verghese

Food and Nutrition Sciences Vol.6 No.12，September 28, 2015

DOI: 10.4236/fns.2015.612123   2,884 Downloads  3,596 Views  Citations

Antioxidant and Apoptotic Activity of Papaya Peel Extracts in HepG2 Cells (Articles)

Swetha Salla, Rajitha Sunkara, Lloyd T. Walker, Martha Verghese

Food and Nutrition Sciences Vol.7 No.6，May 31, 2016

DOI: 10.4236/fns.2016.76050   1,838 Downloads  3,244 Views  Citations

Effect of Drying Techniques on Antioxidant Capacity of Guava Fruit (Articles)

Priyanka Patel, Rajitha Sunkara, Lloyd T. Walker, Martha Verghese

Food and Nutrition Sciences Vol.7 No.7，June 15, 2016

DOI: 10.4236/fns.2016.77056   2,292 Downloads  3,608 Views  Citations

Phytochemical Content, Radical Scavenging Ability & Enzyme Inhibiting Activities of Selected Spices (Cinnamon, Cardamom and Cloves) (Articles)

Nigel Chimbetete, Martha Verghese, Rajitha Sunkara, Lloyd T. Walker

Food and Nutrition Sciences Vol.10 No.3，March 13, 2019

DOI: 10.4236/fns.2019.103020   559 Downloads  1,225 Views  Citations

Feeding Soy with Probiotic Attenuates Obesity-Related Metabolic Syndrome Traits in Obese Zucker Rats (Articles)

Lauren Mounts, Rajitha Sunkara, Louis Shackelford, Simon Ogutu, Lloyd T. Walker, Martha Verghese

Food and Nutrition Sciences Vol.6 No.9，June 17, 2015

DOI: 10.4236/fns.2015.69081   2,333 Downloads  2,784 Views  Citations

Feeding Walnuts and Peanuts Reduced Development of Azoxymethane-Induced Precancerous Lesions (Articles)

Hadyn Mathew Reid, Rajitha Sunkara, Louis Shackelford, Lloyd T. Walker, Martha Verghese

Food and Nutrition Sciences Vol.7 No.6，May 25, 2016

DOI: 10.4236/fns.2016.76045   1,512 Downloads  1,984 Views  Citations

In Vitro Analysis of the Antioxidant Effect of Allspice (Articles)

Ebube N. Onwasigwe, Martha Verghese, Rajitha Sunkara, Louis Shackelford, Lloyd T. Walker

Food and Nutrition Sciences Vol.8 No.7，July 27, 2017

DOI: 10.4236/fns.2017.87055   964 Downloads  1,930 Views  Citations

A Comparison of Selected Phytochemical and Antioxidant Potential of Two Tea Beverages (Articles)

Shantrell Willis, Martha Verghese, Meijah McCollum, Kabreshia Cheatom, Zaquavis Willis, Kevon Seay, Rajitha Sunkara, Lloyd Walker

Food and Nutrition Sciences Vol.8 No.11，November 30, 2017

DOI: 10.4236/fns.2017.811076   780 Downloads  1,378 Views  Citations

A Comparison of the Antioxidative and Anti-Diabetic Potential of Thermally Treated Garlic, Turmeric, and Ginger (Articles)

Fredreana Hester, Martha Verghese, Rajitha Sunkara, Shantrell Willis, Lloyd T. Walker

Food and Nutrition Sciences Vol.10 No.2，February 19, 2019

DOI: 10.4236/fns.2019.102016   430 Downloads  883 Views  Citations

Chemopreventive and Anti-Inflammatory Potential of Select Herbal Teas and Cinnamon in an In-Vitro Cell Model (Articles)

Shantrell Willis, Rajitha Sunkara, Fredreana Hester, Louis Shackelford, Lloyd T. Walker, Martha Verghese

Food and Nutrition Sciences Vol.10 No.9，September 29, 2019

DOI: 10.4236/fns.2019.109083   323 Downloads  571 Views  Citations

Development of a Functional Food Product Using Guavas (Articles)

Priyanka Patel, Kayla Ellis, Rajitha Sunkara, Loius Shackelford, Simon Ogutu, Lloyd T. Walker, Josh Herring, Martha Verghese

Food and Nutrition Sciences Vol.7 No.10，August 31, 2016

DOI: 10.4236/fns.2016.710092   2,327 Downloads  4,168 Views  Citations
This article belongs to the Special Issue on Vitamins and Minerals

Chemopreventive Effect of Allspice in Azoxymethane (AOM) Induced Fisher 344 Male Rats (Articles)

Ebube N. Onwasigwe, Martha Verghese, Hadyn Reid, Carlissa Holden, Lillian Smith, Shantrell Willis, Rajitha Sunkara, Louis Shackelford, Lloyd T. Walker

Food and Nutrition Sciences Vol.10 No.2，February 20, 2019

DOI: 10.4236/fns.2019.102017   344 Downloads  642 Views  Citations

Chemopreventive Potential of Select Herbal Teas and Spices on Azoxymethane-Induced Aberrant Crypt Foci in Fisher 344 Male Rats (Articles)

Shantrell Willis, Rajitha Sunkara, Zaquavis Willis, Lillian Smith, Fredreana Hester, Hadyn Matthew Reid, Priyanka Patel, Meijah McCollum, Louis Shackelford, Ebube Onwasigwe, Lloyd T. Walker, Martha Verghese

Food and Nutrition Sciences Vol.8 No.3，March 30, 2017

DOI: 10.4236/fns.2017.83024   1,041 Downloads  1,579 Views  Citations

Exploring Depression Symptom References on Facebook among College Freshmen: A Mixed Methods Approach (Articles)

Megan A. Moreno, Lauren A. Jelenchick, Rajitha Kota

Open Journal of Depression Vol.2 No.3，August 2, 2013

DOI: 10.4236/ojd.2013.23008   5,889 Downloads  10,348 Views  Citations

Comparison between Differently Synthesized Hydroxyapatite Composites for Orthopedic Applications (Articles)

Kalinga Hapuhinna, Rajitha Gunaratne, Jagath Pitawala

Journal of Materials Science and Chemical Engineering Vol.7 No.5，May 22, 2019

DOI: 10.4236/msce.2019.75002   524 Downloads  923 Views  Citations

Influence of Extended Bias Stress on the Electrical Parameters of Mixed Oxide Thin Film Transistors (Articles)

Winnie P. Mathews, Rajitha N. P. Vemuri, Terry L. Alford

Circuits and Systems Vol.3 No.4，October 30, 2012

DOI: 10.4236/cs.2012.34041   5,105 Downloads  7,596 Views  Citations

Chemopreventive Potential of Probiotics and Prebiotics (Articles)

Rajitha Sunkata, Josh Herring, Lloyd T. Walker, Martha Verghese

Food and Nutrition Sciences Vol.5 No.18，September 29, 2014

DOI: 10.4236/fns.2014.518194   5,580 Downloads  7,057 Views  Citations
This article belongs to the Special Issue on Probiotics and Prebiotics

Antioxidant, Enzyme Inhibitory and Anti-Obesity Potential of Sorrel Calyx Extracts in 3T3-L1 Adipocytes (Articles)

E. Mutai, Jorge Vizcarra, L. T. Walker, M. Verghese, R. Sunkara

Food and Nutrition Sciences Vol.6 No.5，April 1, 2015

DOI: 10.4236/fns.2015.65047   3,128 Downloads  4,135 Views  Citations

The Anti-Diabetic Potential of Thermally Treated Garlic, Turmeric, and Ginger in Pre-Diabetic Male Wistar Rat Model (Articles)

Fredreana Hester, M. Verghese, S. Willis, A. Baldwin, M. Reid, L. Shackelford, R. Sunkara, L. Walker

Food and Nutrition Sciences Vol.9 No.4，April 30, 2018

DOI: 10.4236/fns.2018.94033   547 Downloads  1,064 Views  Citations