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ISSN
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Development of a Functional Food Product Using Guavas
(Articles)
Priyanka Patel
,
Kayla Ellis
,
Rajitha Sunkara
,
Loius Shackelford
,
Simon Ogutu
,
Lloyd T. Walker
,
Josh Herring
,
Martha Verghese
Food and Nutrition Sciences
Vol.7 No.10
,August 31, 2016
DOI:
10.4236/fns.2016.710092
2,890
Downloads
7,469
Views
Citations
This article belongs to the Special Issue on
Vitamins and Minerals
In Vitro
Analysis of the Antioxidant Effect of Allspice
(Articles)
Ebube N. Onwasigwe
,
Martha Verghese
,
Rajitha Sunkara
,
Louis Shackelford
,
Lloyd T. Walker
Food and Nutrition Sciences
Vol.8 No.7
,July 27, 2017
DOI:
10.4236/fns.2017.87055
1,483
Downloads
3,657
Views
Citations
Chemopreventive Effect of Allspice in Azoxymethane (AOM) Induced Fisher 344 Male Rats
(Articles)
Ebube N. Onwasigwe
,
Martha Verghese
,
Hadyn Reid
,
Carlissa Holden
,
Lillian Smith
,
Shantrell Willis
,
Rajitha Sunkara
,
Louis Shackelford
,
Lloyd T. Walker
Food and Nutrition Sciences
Vol.10 No.2
,February 20, 2019
DOI:
10.4236/fns.2019.102017
685
Downloads
1,678
Views
Citations
Chemopreventive Potential of Canola Leafy Greens and Other Cruciferous Vegetables on Azoxymethane (AOM)-Induced Colon Cancer in Fisher-344 Male Rats
(Articles)
R. L. Miller-Cebert
,
J. Boateng
,
E. Cebert
,
L. Shackelford
,
M. Verghese
Food and Nutrition Sciences
Vol.7 No.11
,September 22, 2016
DOI:
10.4236/fns.2016.711095
1,701
Downloads
2,710
Views
Citations
Feeding Soy with Probiotic Attenuates Obesity-Related Metabolic Syndrome Traits in Obese Zucker Rats
(Articles)
Lauren Mounts
,
Rajitha Sunkara
,
Louis Shackelford
,
Simon Ogutu
,
Lloyd T. Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.6 No.9
,June 17, 2015
DOI:
10.4236/fns.2015.69081
2,570
Downloads
3,380
Views
Citations
Feeding Walnuts and Peanuts Reduced Development of Azoxymethane-Induced Precancerous Lesions
(Articles)
Hadyn Mathew Reid
,
Rajitha Sunkara
,
Louis Shackelford
,
Lloyd T. Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.7 No.6
,May 25, 2016
DOI:
10.4236/fns.2016.76045
1,742
Downloads
2,591
Views
Citations
Functional Foods for Obesity Management
(Articles)
Rajitha Sunkara
,
Martha Verghese
Food and Nutrition Sciences
Vol.5 No.14
,August 13, 2014
DOI:
10.4236/fns.2014.514148
8,769
Downloads
15,314
Views
Citations
The Anti-Diabetic Potential of Thermally Treated Garlic, Turmeric, and Ginger in Pre-Diabetic Male Wistar Rat Model
(Articles)
Fredreana Hester
,
M. Verghese
,
S. Willis
,
A. Baldwin
,
M. Reid
,
L. Shackelford
,
R. Sunkara
,
L. Walker
Food and Nutrition Sciences
Vol.9 No.4
,April 30, 2018
DOI:
10.4236/fns.2018.94033
976
Downloads
2,609
Views
Citations
A Comparative Study on the Utilization of Corn Pericarp and Peanut Hull in the Production of Ethanol and the Impact on Food Economics
(Articles)
J. L. Herring
,
V. C. Narayanan
Food and Nutrition Sciences
Vol.7 No.11
,September 23, 2016
DOI:
10.4236/fns.2016.711098
1,936
Downloads
2,988
Views
Citations
A Comparison of Selected Phytochemical and Antioxidant Potential of Two Tea Beverages
(Articles)
Shantrell Willis
,
Martha Verghese
,
Meijah McCollum
,
Kabreshia Cheatom
,
Zaquavis Willis
,
Kevon Seay
,
Rajitha Sunkara
,
Lloyd Walker
Food and Nutrition Sciences
Vol.8 No.11
,November 30, 2017
DOI:
10.4236/fns.2017.811076
1,513
Downloads
3,421
Views
Citations
Effects of Processing on Antioxidant Capacity and Metabolizing Enzyme Inhibition of Tiger Nut Tubers
(Articles)
Shantrell Willis
,
Cydney Jackson
,
Martha Verghese
Food and Nutrition Sciences
Vol.10 No.9
,September 27, 2019
DOI:
10.4236/fns.2019.109082
912
Downloads
2,309
Views
Citations
Chemopreventive and Anti-Inflammatory Potential of Select Herbal Teas and Cinnamon in an
In-Vitro
Cell Model
(Articles)
Shantrell Willis
,
Rajitha Sunkara
,
Fredreana Hester
,
Louis Shackelford
,
Lloyd T. Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.10 No.9
,September 29, 2019
DOI:
10.4236/fns.2019.109083
650
Downloads
1,838
Views
Citations
Processing Effects on Phytochemical Content and Antioxidative Potential of Ginger
Zingiber officale
(Articles)
R. Offei-Oknye
,
J. Patterson
,
L. T. Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.6 No.5
,April 1, 2015
DOI:
10.4236/fns.2015.65046
5,540
Downloads
8,233
Views
Citations
Viscosity Effects of the Precursor Solution and Surface Structure of Gadolinium Oxide (Gd
2
O
3
) and Gadolinium Oxide Europium Doped (Gd
2
O
3
:Eu
3+
) Sol-Gel Films
(Articles)
Quianna S. Johnson
,
Matthew Edwards
,
Josh Herring
,
Michael Curley
Materials Sciences and Applications
Vol.5 No.14
,December 4, 2014
DOI:
10.4236/msa.2014.514105
3,445
Downloads
4,219
Views
Citations
Modulation of Anti-Microbial Resistant
Salmonella heidelberg
Using Synbiotics (Probiotics and Prebiotics) in Two
In-Vitro
Assays (Cross-Streaking and Agar Wells Diffusion)
(Articles)
Ahmed Gomaa
,
Martha Verghese
,
Josh Herring
Open Journal of Applied Sciences
Vol.10 No.9
,September 30, 2020
DOI:
10.4236/ojapps.2020.109040
639
Downloads
1,612
Views
Citations
Chemopreventive Potential of Select Herbal Teas and Spices on Azoxymethane-Induced Aberrant Crypt Foci in Fisher 344 Male Rats
(Articles)
Shantrell Willis
,
Rajitha Sunkara
,
Zaquavis Willis
,
Lillian Smith
,
Fredreana Hester
,
Hadyn Matthew Reid
,
Priyanka Patel
,
Meijah McCollum
,
Louis Shackelford
,
Ebube Onwasigwe
,
Lloyd T. Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.8 No.3
,March 30, 2017
DOI:
10.4236/fns.2017.83024
1,307
Downloads
2,434
Views
Citations
Relationship between Oil Uptake and Moisture Loss during Deep Fat Frying of Deboned Chicken Breast Meat
(Articles)
Lamin S. Kassama
,
Michael Ngadi
Advances in Chemical Engineering and Science
Vol.6 No.4
,August 23, 2016
DOI:
10.4236/aces.2016.64033
2,400
Downloads
6,790
Views
Citations
Study on Gastrointestinal Parasitism of Wild Animals in Captivity at the Zoological Garden of Haramaya University, Ethiopia
(Articles)
Dakalo Dashe
,
Amare Berhanu
Open Journal of Veterinary Medicine
Vol.10 No.9
,September 22, 2020
DOI:
10.4236/ojvm.2020.109015
518
Downloads
2,303
Views
Citations
Antioxidant and Apoptotic Activity of Papaya Peel Extracts in HepG2 Cells
(Articles)
Swetha Salla
,
Rajitha Sunkara
,
Lloyd T. Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.7 No.6
,May 31, 2016
DOI:
10.4236/fns.2016.76050
2,270
Downloads
6,157
Views
Citations
Effect of Drying Techniques on Antioxidant Capacity of Guava Fruit
(Articles)
Priyanka Patel
,
Rajitha Sunkara
,
Lloyd T. Walker
,
Martha Verghese
Food and Nutrition Sciences
Vol.7 No.7
,June 15, 2016
DOI:
10.4236/fns.2016.77056
3,183
Downloads
6,368
Views
Citations
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