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Journal
Affiliation
ISSN
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Antioxidant and antimicrobial properties of five medicinal Libyan plants extracts
(Articles)
Rabia Alghazeer
,
Hussein El-Saltani
,
Nabeel Saleh
,
Asma Al-Najjar
,
Fatma Hebail
Natural Science
Vol.4 No.5
,May 18, 2012
DOI:
10.4236/ns.2012.45045
7,920
Downloads
16,957
Views
Citations
Antioxidant Activity of 50 Traditional Chinese Medicinal Materials Varies with Total Phenolics
(Articles)
Zhengyou He
,
Minbo Lan
,
Dongying Lu
,
Hongli Zhao
,
Huihui Yuan
Chinese Medicine
Vol.4 No.4
,December 18, 2013
DOI:
10.4236/cm.2013.44018
4,360
Downloads
7,598
Views
Citations
Antioxidant and Antibacterial Properties of
Mesembryanthemum crystallinum
and
Carpobrotus edulis
Extracts
(Articles)
Bouftira Ibtissem
,
Chedly Abdelly
,
Souad Sfar
Advances in Chemical Engineering and Science
Vol.2 No.3
,July 11, 2012
DOI:
10.4236/aces.2012.23042
8,714
Downloads
16,103
Views
Citations
Antioxidant and Antibacterial Activities in the Leaf Extracts of Indian Borage (
Plectranthus amboinicus
)
(Articles)
Praveena Bhatt
,
Pradeep S. Negi
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32022
17,023
Downloads
34,042
Views
Citations
Free Radical-Scavenging Properties and Antioxidant Activity of Fractions from Cranberry Products
(Articles)
Stéphane Caillet
,
Guillaume Lorenzo
,
Jacinthe Côté
,
Jean-François Sylvain
,
Monique Lacroix
Food and Nutrition Sciences
Vol.3 No.3
,March 21, 2012
DOI:
10.4236/fns.2012.33049
9,520
Downloads
17,433
Views
Citations
Phytochemical Compositions, Antioxidant Properties, and Colon Cancer Antiproliferation Effects of Turkish and Oregon Hazelnut
(Articles)
Haiwen Li
,
John W. Parry
Food and Nutrition Sciences
Vol.2 No.10
,December 19, 2011
DOI:
10.4236/fns.2011.210153
6,127
Downloads
11,071
Views
Citations
Comparison of Antioxidant Properties of Water and Ethanol Extracts Obtained from Dried Boxthorn (
Lycium chinensis
) Fruit
(Articles)
Joo-Shin Kim
Food and Nutrition Sciences
Vol.3 No.9
,September 12, 2012
DOI:
10.4236/fns.2012.39173
5,139
Downloads
9,003
Views
Citations
Antioxidant Activity, Antiproliferation of Colon Cancer Cells, and Chemical Composition of Grape Pomace
(Articles)
John W. Parry
,
Haiwen Li
,
Jia-Ren Liu
,
Kequan Zhou
,
Lei Zhang
,
Shuxin Ren
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26076
6,628
Downloads
12,599
Views
Citations
HPTLC Phytochemical Screening and Hydrophilic Antioxidant Activities of
Apium graveolens
L.,
Cleome gynandra
L., and
Hibiscus sabdariffa
L. Used for Diabetes Management
(Articles)
Moumouni Koala
,
Alphonsine Ramde-Tiendrebeogo
,
Noufou Ouedraogo
,
Sylvain Ilboudo
,
Boukaré Kaboré
,
Félix B. Kini
,
Sylvin Ouedraogo
American Journal of Analytical Chemistry
Vol.12 No.1
,January 19, 2021
DOI:
10.4236/ajac.2021.121002
1,123
Downloads
2,871
Views
Citations
In Vitro
Antibacterial, Antifungal and Other Medical Properties of Endangered Medicinal Plant Seeds
(Articles)
Mohammed A. Almalki
Pharmacology & Pharmacy
Vol.8 No.5
,May 27, 2017
DOI:
10.4236/pp.2017.85013
4,116
Downloads
6,437
Views
Citations
Studies of the Relationship between Structure and Antioxidant Activity in Interesting Systems, Including Tyrosol, Hydroxytyrosol Derivatives Indicated by Quantum Chemical Calculations
(Articles)
Rogaie Rezaei-Sadabady
,
Nosratollah Zarghami
,
Abolfazl Barzegar
,
Akram Eidi
,
Abolfazl Akbarzadeh
,
Mustafa Rezaei-Tavirani
Soft
Vol.2 No.3
,September 4, 2013
DOI:
10.4236/soft.2013.23004
5,136
Downloads
11,110
Views
Citations
Contribution of Major Hydrophilic and Lipophilic Antioxidants from Papaya Fruit to Total Antioxidant Capacity
(Articles)
Laura E. Gayosso-García Sancho
,
Elhadi M. Yahia
,
Gustavo A. González-Aguilar
Food and Nutrition Sciences
Vol.4 No.8A
,July 29, 2013
DOI:
10.4236/fns.2013.48A012
4,784
Downloads
7,807
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Comparative Analysis of the Antioxidant and Free-Radical Scavenging Activities of Different Water-Soluble Extracts of Green, Black and Oolong Tea Samples
(Articles)
Jesús Tejero
,
Sara Gayoso
,
Irma Caro
,
Damián Cordoba-Diaz
,
Javier Mateo
,
José E. Basterrechea
,
Tomás Girbés
,
Pilar Jiménez
Food and Nutrition Sciences
Vol.5 No.22
,December 4, 2014
DOI:
10.4236/fns.2014.522228
4,973
Downloads
6,888
Views
Citations
Bioactive Compounds and Antifungal Activities of Extracts of Lamiaceae Species
(Articles)
Daiane Einhardt Blank
,
Gabriela Hörnke Alves
,
Patricia Da Silva Nascente
,
Rogério Antonio Freitag
,
Marlete Brum Cleff
Journal of Agricultural Chemistry and Environment
Vol.9 No.3
,August 7, 2020
DOI:
10.4236/jacen.2020.93008
442
Downloads
2,094
Views
Citations
Antioxidant Properties of Medicinal Plants from Peru
(Articles)
Adam Berłowski
,
Katarzyna Zawada
,
Iwona Wawer
,
Katarzyna Paradowska
Food and Nutrition Sciences
Vol.4 No.8A
,July 29, 2013
DOI:
10.4236/fns.2013.48A009
8,471
Downloads
14,378
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Antioxidant Activity of Anthocyanins Extracted from Iraqi
Iresine herbstii
L. Flowers after Drying and Freezing
(Articles)
Adnan J. M. Al-Fartosy
,
Ali Abdulrazzaq Abdulwahid
American Journal of Analytical Chemistry
Vol.6 No.5
,March 31, 2015
DOI:
10.4236/ajac.2015.65037
3,443
Downloads
4,769
Views
Citations
This article belongs to the Special Issue on
Advances in Food Analysis
Effect of Cooking and Reconstitution Methods on the Loss of Bioactive Compounds in Pigmented and Unpigmented Potatoes
(Articles)
Mohammed Z. Alam
,
Gefu Wang-Pruski
,
Mark Hodges
,
Garry R. Hawkins
,
Martin Dino Kubik
,
Sherry A. E. Fillmore
Food and Nutrition Sciences
Vol.8 No.1
,December 12, 2016
DOI:
10.4236/fns.2017.81003
1,799
Downloads
3,497
Views
Citations
This article belongs to the Special Issue on
Antioxidants in Foods
Impact of high-fat diet on antioxidant status, vascular wall thickening and cardiac function in adult female LDLR
–/–
mice
(Articles)
Stéphanie Delemasure
,
Carole Richard
,
Ségolène Gambert
,
Jean-Claude Guilland
,
Catherine Vergely
,
Patrick Dutartre
,
Luc Rochette
,
Jean-Louis Connat
World Journal of Cardiovascular Diseases
Vol.2 No.3
,July 23, 2012
DOI:
10.4236/wjcd.2012.23031
4,967
Downloads
9,403
Views
Citations
Assessment of Phytochemical, Antioxidant and Antimicrobial Activities of Some Medicinal Plants from Kaski District of Nepal
(Articles)
Lekha Nath Khanal
,
Khaga Raj Sharma
,
Yuba Raj Pokharel
,
Surya Kant Kalauni
American Journal of Plant Sciences
Vol.11 No.9
,September 18, 2020
DOI:
10.4236/ajps.2020.119099
1,529
Downloads
4,306
Views
Citations
An Environment Friendly, Low-Cost Extraction Process of Phenolic Compounds from Grape Byproducts. Optimization by Multi-Response Surface Methodology
(Articles)
Hiba N. Rajha
,
Nada El Darra
,
Eugène Vorobiev
,
Nicolas Louka
,
Richard G. Maroun
Food and Nutrition Sciences
Vol.4 No.6
,June 13, 2013
DOI:
10.4236/fns.2013.46084
4,159
Downloads
6,951
Views
Citations
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