The effects of consumption of raw garlic on serum lipid level, blood sugar and a number of effective hormones on lipid and sugar metabolism in hyperglycemic and/or hyperlipidemic individuals ——Benefit of raw garlic consumption (Articles)
M Mahmoodi, S.M. Hosseini Zijoud, G.H. Hassanshahi, M.A. Toghroli, M Khaksari, M.R. Hajizadeh, E Mirzajani
Advances in Biological Chemistry
Vol.1 No.2,August 22, 2011
DOI:
10.4236/abc.2011.12005
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