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ISSN
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Teachers Dietary Practices during School Day in Jeddah, Western Saudi Arabia
(Articles)
Balkees Abed Bakhotmah
Food and Nutrition Sciences
Vol.3 No.11
,November 20, 2012
DOI:
10.4236/fns.2012.311203
4,396
Downloads
6,564
Views
Citations
Vended foods in Lagos, Nigeria: A potential reservoir for the spread of emerging strains of drug resistant bacteria
(Articles)
Kabiru Olusegun Akinyem
,
Muibat O. Fashola
,
Nene Habib
,
Esther Akinwande
Health
Vol.5 No.4
,April 16, 2013
DOI:
10.4236/health.2013.54089
4,955
Downloads
7,679
Views
Citations
Institutional Foods Development Perspectives Review
(Articles)
Ranganathan Kumar
,
Tamilselvan Kathiravan
,
Ramalingam Rajamanickam
,
Shanmugam Nadanasabapathi
Food and Nutrition Sciences
Vol.4 No.9
,August 20, 2013
DOI:
10.4236/fns.2013.49114
9,711
Downloads
13,987
Views
Citations
Antimicrobial Resistance in
Enterococcus
sp Isolated from Soft Cheese in Southern Brazil
(Articles)
Luciana Furlaneto-Maia
,
Kátia Real Rocha
,
Fernanda Carla Henrique
,
Amanda Giazzi
,
Márcia Cristina Furlaneto
Advances in Microbiology
Vol.4 No.3
,February 19, 2014
DOI:
10.4236/aim.2014.43023
5,604
Downloads
9,010
Views
Citations
Comparison between Hydroponic and Soil-Grown Strawberries: Sensory Attributes and Correlations with Nutrient Content
(Articles)
Chenin Treftz
,
  Zhang
,
Stanley T. Omaye
Food and Nutrition Sciences
Vol.6 No.15
,November 19, 2015
DOI:
10.4236/fns.2015.615143
8,003
Downloads
13,217
Views
Citations
Comparison between Hydroponic- and Soil-Grown Raspberries (
Rubus idaeus
): Vi-ability and Sensory Traits
(Articles)
Chenin Treftz
,
Stanley T. Omaye
Food and Nutrition Sciences
Vol.6 No.16
,December 16, 2015
DOI:
10.4236/fns.2015.616158
5,761
Downloads
7,661
Views
Citations
Microbiological Assessment of Fast Foods Sold in Lokoja Metropolis, Nigeria
(Articles)
Patience Temitope Fowoyo
,
Ridwan Baba-Ali
Open Access Library Journal
Vol.2 No.5
,May 20, 2015
DOI:
10.4236/oalib.1101541
1,898
Downloads
3,571
Views
Citations
How Do Commercial Children’s Foods Influence Their Growth and Development? A Map of Commercially Available Children’s Foods in Honduras
(Articles)
Adriana Santana Hernández
,
Sofía Raquel Mejía Motiño
,
Adriana Beatriz Di Iorio
,
Cindy Mérida
Food and Nutrition Sciences
Vol.10 No.2
,February 13, 2019
DOI:
10.4236/fns.2019.102013
775
Downloads
2,430
Views
Citations
A New Approach for Identifying Potentially Effective Indigenous Plants Consumed by Chenchu Tribes and Their Nutritional Composition-India
(Articles)
Sreenivasa Rao Jarapala
,
Godha Shivudu
,
Korra Mangathya
,
Anita Rathod
,
Hrusikesh Panda
,
Pendli Kalyan Reddy
American Journal of Plant Sciences
Vol.12 No.8
,August 4, 2021
DOI:
10.4236/ajps.2021.128082
220
Downloads
1,053
Views
Citations
Geographic Distribution of
Aspergillus
Section
Flavi
Subspecies Isolated from Crops, Foods, and Feedstuffs in Benin
(Articles)
Adjovi Yann Christie Sissinto
,
Fossou Joli Prince Mintognissè
,
Ahehehinnou Hilarion Ulrich Mawuton
Advances in Microbiology
Vol.13 No.8
,August 7, 2023
DOI:
10.4236/aim.2023.138023
57
Downloads
371
Views
Citations
Brazilian adolescents’ food and beverages choices during school break: The Brazilian school meal program or food from other establishments?
(Articles)
Ana Carolina Leme
,
Sonia Tucunduva Philippi
,
Erika Christiane Toassa
Open Journal of Preventive Medicine
Vol.2 No.2
,May 30, 2012
DOI:
10.4236/ojpm.2012.22025
5,826
Downloads
9,618
Views
Citations
Extraction, Methylation and Quantification of Fatty Acids in Fast Food Items and Its Health Implications
(Articles)
Ayesha Wasti
,
Uzaira Rafique
Advances in Chemical Engineering and Science
Vol.3 No.3B
,August 8, 2013
DOI:
10.4236/aces.2013.33A2001
5,741
Downloads
10,284
Views
Citations
This article belongs to the Special Issue on
Whole Chia Flour as Yield Enhancer, Potential Antioxidant and Input of n-3 Fatty Acid in a Meat Product
(Articles)
Carola Noelia Riernersman
,
Romero Ana María
Food and Nutrition Sciences
Vol.7 No.10
,August 24, 2016
DOI:
10.4236/fns.2016.710085
1,910
Downloads
3,134
Views
Citations
Effect of a 12-Week Dietary Intervention with Folic Acid or Folate-Enhanced Foods on Folate Status in Healthy Egyptian Women
(Articles)
Mohammed E. Hefni
,
Mohamed T. Shalaby
,
Rasha A. Mohamed
,
Ahmad M. Elwa
,
Cornelia M. Witthöft
Food and Nutrition Sciences
Vol.7 No.14
,December 5, 2016
DOI:
10.4236/fns.2016.714122
2,029
Downloads
3,840
Views
Citations
This article belongs to the Special Issue on
Legumes & Nutrition
Anti-Sickle Cell Anemia and Bacterial Inhibitory Effects of
Uvariodendron molundense
(Diels) R.E.Fr. (Annonaceae) from Ubangi River Basin, DR Congo
(Articles)
Koto-Te-Nyiwa Ngbolua
,
Dorotheé D. Tshilanda
,
Djolu R. Djoza
,
Clarisse M. Falanga
,
Masengo C. Ashande
,
Damien S. T. Tshibangu
,
Jeff B. Iteku
,
Virima Mudogo
,
Pius T. Mpiana
Journal of Biosciences and Medicines
Vol.5 No.3
,March 22, 2017
DOI:
10.4236/jbm.2017.53008
1,734
Downloads
2,912
Views
Citations
This article belongs to the Special Issue on
Complementary and Alternative Medicine
Effect of Agricultural Seasons on Energy Intake: Evidence from Two Agro-Ecologically Different Rural Districts of India
(Articles)
D. J. Nithya
,
S. Raju
,
Aliza Pradhan
Food and Nutrition Sciences
Vol.9 No.5
,May 22, 2018
DOI:
10.4236/fns.2018.95041
813
Downloads
2,135
Views
Citations
Isolation, Identification and Characterization of Gram Negative Bacteria from Popular Street Food (Chotpoti) at Savar Area, Dhaka, Bangladesh
(Articles)
A. H. Happy
,
M. G. Alam
,
S. Mahmud
,
M. A. S. Imran
,
M. H. Rony
,
M. A. A. Azim
,
M. M. Islam
,
M. K. D. Sarker
,
P. Akter
,
G. C. Mondol
,
T. Hossain
,
M. M. Rahman
,
M. M. Islam
,
A. Roy
,
S. Das
,
M. R. Ahmed
,
M. E. Uddin
Open Access Library Journal
Vol.5 No.11
,November 23, 2018
DOI:
10.4236/oalib.1104986
1,826
Downloads
6,338
Views
Citations
The Children’s Faecal Matter Structure Is Built by Their Parents
(Articles)
Eduard Cueto Rua
,
Ricardo Wright
,
Cecilia Zubiri
,
Luciana Guzmán
,
Claudia Losada
,
M. Inés Urrutia
,
María T. Gonzalez
,
Ricardo Drut
,
Mariela Espósito
,
Norberto Recalde
,
Jorge Fiad
,
Ignacio Goñi
,
Natalia Belén
,
María Cristina Arregui
Open Journal of Epidemiology
Vol.9 No.1
,January 24, 2019
DOI:
10.4236/ojepi.2019.91006
708
Downloads
1,344
Views
Citations
Actors Perceptions on Challenges and Opportunities to Improve Street Vended Local Foods in Urban Ghana
(Articles)
Joyce Afua Sarpong Haleegoah
,
Kofi Osei Akuoko
,
Peter Dwumah
,
Kofi Amoako Marfo
,
John Boulard Forkuor
,
Benedicta Nsiah Frimpong
,
Lydia Brobbey
Advances in Applied Sociology
Vol.10 No.11
,November 26, 2020
DOI:
10.4236/aasoci.2020.1011025
476
Downloads
2,637
Views
Citations
Perception and Concerns of Consumers on Food Safety and Factors Influencing Purchase of Vended Foods
(Articles)
Rita Adasi Fenteng
,
Sharon A. Atakpa
,
Nana Ama Donkor-Boateng
Open Access Library Journal
Vol.10 No.11
,November 21, 2023
DOI:
10.4236/oalib.1110892
43
Downloads
653
Views
Citations
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