SCS123 Pérola: A Brazilian Rice Variety for Risotto (Articles)
Ester Wickert, Adriana Pereira, Fabiana Schmidt, Klaus Konrad Scheuermann, Rubens Marschalek, José Alberto Noldin, Gabriela Neves Martins, Eduardo Hickel, Marcos Lima Campos do Vale, Laerte Reis Terres, Alexander de Andrade
Agricultural Sciences
Vol.9 No.12,December 18, 2018
DOI:
10.4236/as.2018.912111
618 Downloads 928 Views Citations