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Ching-Ching Peng, Pesus Chou, Tao-Hsin Tung, Wu-Hsiung Chien, Fenq-Lih Lee, Shih-Jen Chen, Shih-Tzer Tsai, Chi-Ming Liu, Jorn-Hon Liu
Health
Vol.1 No.4，December 30, 2009
DOI:
10.4236/health.2009.14050
5,562 Downloads 10,398 Views Citations
Evaluation of the Anti-Inflammatory Activities of 5,8,11-cis-Eicosatrienoic Acid (Articles)
Lun-Chung Hsu, Zhi-Hong Wen, Han-Min Chen, Han-Tzo Lin, Chi-Ming Chiu, Hui-Chung Wu
Food and Nutrition Sciences
Vol.4 No.9A，August 30, 2013
DOI:
10.4236/fns.2013.49A1018
4,029 Downloads 5,610 Views Citations
This article belongs to the Special Issue on
Fatty Acids
Reduced bile duct contractile function in rats with chronic hyperglycemia (Articles)
Chi-Ming Liu, Hui-Chen Su, Yen-Ting Wang, Tao-Hsin Tung, Pesus Chou, Yiing-Jeng Chou, Jorn-Hon Liu, Jan-Kan Chen
Health
Vol.2 No.9，September 29, 2010
DOI:
10.4236/health.2010.29157
4,049 Downloads 7,340 Views Citations
Effects of Black Soybean on Atherogenic Prevention in Hypercholesterolemic Rabbits and on Adhesion Molecular Expression in Cultured HAECs (Articles)
Pi-Yu Chao, Yuh-Lien Chen, Yi-Chu Lin, Ju-Ing Hsu, Kuan-Hung Lin, Yi-Fa Lu, Tien-Joung Yiu, Meng-Yuan Huang, Chi-Ming Yang
Food and Nutrition Sciences
Vol.4 No.8A，July 26, 2013
DOI:
10.4236/fns.2013.48A002
3,869 Downloads 5,667 Views Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Indigenous Purple Vegetable Extracts Protect against Hydrogen Peroxide-Induced DNA Damage in Human Lymphocytes (Articles)
Pi-Yu Chao, Wei-Yu Huang, Shene-Pin Hu, Hsiao-Feng Lo, Kuan-Hung Lin, Meng-Yuan Huang, Tsan-Ru Chang, Chi-Ming Yang
Food and Nutrition Sciences
Vol.4 No.8A，July 26, 2013
DOI:
10.4236/fns.2013.48A008
4,682 Downloads 6,341 Views Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science