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Affiliation
ISSN
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Can Environmental Subsidies Promote the Green Investment of Enterprises?
(Articles)
Dengjie Dang
Modern Economy
Vol.11 No.1
,January 17, 2020
DOI:
10.4236/me.2020.111011
859
Downloads
1,938
Views
Citations
Analysis of Transportation Users’ Preferences and Attitudes for Identifying Micro-Level Determinants of Transportation Network Companies’ (TNCs) Growth
(Articles)
Sahila Sarjana
,
Ossama E. Ramadan
,
Virginia P. Sisiopiku
Journal of Transportation Technologies
Vol.10 No.3
,June 19, 2020
DOI:
10.4236/jtts.2020.103016
680
Downloads
1,811
Views
Citations
Online Education System in Bangladesh during COVID-19 Pandemic
(Articles)
Mohammad Monirujjaman Khan
,
S. M. Tahsinur Rahman
,
Sabik Tawsif Anjum Islam
Creative Education
Vol.12 No.2
,February 26, 2021
DOI:
10.4236/ce.2021.122031
2,463
Downloads
43,928
Views
Citations
Could Consumer Economic Environment Impact the Spread of Chinese Smartphone Brands: Evidence from a Hierarchical Regression Analysis
(Articles)
Karamoko N’da
,
Jiaoju Ge
,
Steven Ji-Fan Ren
,
Jia Wang
Open Journal of Social Sciences
Vol.11 No.10
,October 31, 2023
DOI:
10.4236/jss.2023.1110031
47
Downloads
196
Views
Citations
Yield Curve and the Business Cycle in Conventional Times
(Articles)
Roman Šustek
Journal of Mathematical Finance
Vol.14 No.1
,February 27, 2024
DOI:
10.4236/jmf.2024.141004
35
Downloads
146
Views
Citations
Impact of Irrigation on Food Security in Bangladesh for the Past Three Decades
(Articles)
M. Wakilur RAHMAN
,
Lovely PARVIN
Journal of Water Resource and Protection
Vol.1 No.3
,September 21, 2009
DOI:
10.4236/jwarp.2009.13027
8,553
Downloads
16,750
Views
Citations
Is Individually-Targeted Food Assistance Shared among Family Members?
(Articles)
Jonathan V. Woodward
,
David C. Ribar
Food and Nutrition Sciences
Vol.3 No.6
,June 20, 2012
DOI:
10.4236/fns.2012.36101
4,305
Downloads
6,835
Views
Citations
Food supply and the obesity scourge: Is there a relationship?
(Articles)
Lillian Mwanri
,
Wendy Foley
,
John Coveney
,
Robert Muller
,
Fiona Verity
,
Paul R. Ward
,
Patricia Carter
,
Philip Mohr
,
Anne Taylor
Health
Vol.4 No.12A
,December 31, 2012
DOI:
10.4236/health.2012.412A210
7,103
Downloads
10,338
Views
Citations
This article belongs to the Special Issue on
Obesity Research
Functional Foods: Can Food Technology Help in the Prevention and Treatment of Diabetes?
(Articles)
Rosalba Giacco
,
Beatrice De Giulio
,
Marilena Vitale
,
Rosaria Cozzolino
Food and Nutrition Sciences
Vol.4 No.8
,July 25, 2013
DOI:
10.4236/fns.2013.48108
5,931
Downloads
10,339
Views
Citations
Organic Vegetables Quality Arising from the Brazilian Family-Run Farm
(Articles)
Thadia Turon Costa da Silva
,
Verona Borges Ferreira
,
Silvia Magalhães Couto
,
Armando Ubirajara Oliveira Sabaa Srur
Food and Nutrition Sciences
Vol.5 No.15
,August 27, 2014
DOI:
10.4236/fns.2014.515166
4,583
Downloads
5,496
Views
Citations
This article belongs to the Special Issue on
Food Safety
Food Is Security: The Nexus of Health Security in Fragile and Failed States
(Articles)
John Quinn
,
Tomas Zeleny
,
Vladimir Bencko
Food and Nutrition Sciences
Vol.5 No.19
,October 14, 2014
DOI:
10.4236/fns.2014.519197
4,862
Downloads
6,329
Views
Citations
Food Prohibitions and Other Traditional Practices in Pregnancy: A Qualitative Study in Western Region of Ghana
(Articles)
Patience Otoo
,
Helen Habib
,
Augustine Ankomah
Advances in Reproductive Sciences
Vol.3 No.3
,July 30, 2015
DOI:
10.4236/arsci.2015.33005
13,925
Downloads
24,901
Views
Citations
Bacterial Transfer from Hands While Eating Popcorn
(Articles)
Kimberly A. Baker
,
Inyee Y. Han
,
J. Bailey
,
Lauren Johnson
,
Edward Jones
,
Amy Knight
,
Mollye MacNaughton
,
Peter Marvin
,
Katherine Nolan
,
Rose Martinez-Dawson
,
Paul L. Dawson
Food and Nutrition Sciences
Vol.6 No.15
,November 10, 2015
DOI:
10.4236/fns.2015.615139
4,436
Downloads
6,355
Views
Citations
A Quantitative Factorial Component Analysis to Investigate the Recent Changes of Japan’s Weight-Based Food Self-Sufficiency Ratio
(Articles)
Kunihisa Yoshii
,
Tatsuo Oyama
American Journal of Operations Research
Vol.6 No.1
,January 26, 2016
DOI:
10.4236/ajor.2016.61007
4,125
Downloads
5,078
Views
Citations
Knowledge Level and Self-Reported Attitudes of Food Handlers: Case Study of a University Campus
(Articles)
Kamila Soares
,
Irene Oliveira
,
Alexandra Esteves
,
Maria C. Fontes
,
Cristina Saraiva
Health
Vol.8 No.13
,October 21, 2016
DOI:
10.4236/health.2016.813139
3,378
Downloads
5,586
Views
Citations
Informing Food Consumption Choices: Innovations in Measuring and Labelling
(Articles)
Marie-Chantale Pelletier
,
Caroline A. Sullivan
,
P. J. Wilson
,
Gary Webb
,
Garry Egger
Food and Nutrition Sciences
Vol.7 No.12
,October 26, 2016
DOI:
10.4236/fns.2016.712108
2,204
Downloads
4,540
Views
Citations
This article belongs to the Special Issue on
Food Politics, Policy and Culture
Knowledge, Attitude and Practices of Food Hygiene among Food Vendors in Owerri, Imo State, Nigeria
(Articles)
Anthony C. Iwu
,
Kenechi A. Uwakwe
,
Chukwuma B. Duru
,
Kevin C. Diwe
,
Henry N. Chineke
,
Irene A. Merenu
,
Uche R. Oluoha
,
Ugochukwu C. Madubueze
,
Emmanuel Ndukwu
,
Ikechi Ohale
Occupational Diseases and Environmental Medicine
Vol.5 No.1
,January 24, 2017
DOI:
10.4236/odem.2017.51002
6,975
Downloads
30,085
Views
Citations
Agri-food Supply Chain Management: Literature Review
(Articles)
C. Ganeshkumar
,
M. Pachayappan
,
G. Madanmohan
Intelligent Information Management
Vol.9 No.2
,March 31, 2017
DOI:
10.4236/iim.2017.92004
5,832
Downloads
21,768
Views
Citations
Microbial Quality of “Tchachanga”, a Barbecued Mutton Sold in Benin
(Articles)
Kadoéito Cyrille Boko
,
Martial Gangnito
,
Soumanou S. Toleba
,
Philippe Sessou
,
Ulbad Polycarpe Tougan
,
Oscar Nestor Aguidissou
,
Marc T. Kpodekon
,
Souaïbou Farougou
Advances in Microbiology
Vol.7 No.8
,August 29, 2017
DOI:
10.4236/aim.2017.78049
1,033
Downloads
2,142
Views
Citations
Applications of Microfluidization and High Pressure Processing in Food Industry and the Effect of Them on Food Products
(Articles)
Vidana Gamage Gayan Chandrajith
,
Dilukshi Vichakshana Karunasena
,
Roshima Vithanage
Food and Nutrition Sciences
Vol.10 No.4
,April 19, 2019
DOI:
10.4236/fns.2019.104030
1,213
Downloads
4,181
Views
Citations
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