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Journal of Diabetes Mellitus Vol.2 No.1，February 22, 2012

DOI: 10.4236/jdm.2012.21013   4,788 Downloads  9,203 Views  Citations

Prebiotic-Like Effects of SweetPearl® Maltitol through Changes in Caecal and Fecal Parameters (Articles)

Clémentine Thabuis, Anne-Charlotte Herbomez, Fabrice Desailly, Florence Ringard, Daniel Wils, Laetitia Guérin-Deremaux

Food and Nutrition Sciences Vol.3 No.10，October 12, 2012

DOI: 10.4236/fns.2012.310180   3,698 Downloads  5,618 Views  Citations

Physiological Functions of 70% Ethanol Extracts of 6 Edible Flowers in Vitro: A Comparative Study (Articles)

Yukihiro Yamamoto, Masato Kono

Food and Nutrition Sciences Vol.9 No.4，April 26, 2018

DOI: 10.4236/fns.2018.94024   503 Downloads  890 Views  Citations

In Vitro Anti-Diabetic Activities and Phytochemical Analysis of Bioactive Fractions Present in Meriandra dianthera, Aloe camperi and a Polyherb (Articles)

Mussie Sium, Patrick Kareru, Beatrice Kiage-Mokua, Kaushal Sood, John Langley, Julie Herniman

American Journal of Plant Sciences Vol.8 No.3，February 23, 2017

DOI: 10.4236/ajps.2017.83037   1,333 Downloads  1,864 Views  Citations