"
Effect of Dai-Saiko-To (Da-Chai-Hu-Tang) on LDL-Receptor Gene Expression in Human Hepatoma Cell Line (HepG2)"
written by Akira Iizuka, Fumihiko Yoshie, Sakae Amagaya, Takaaki Yasuda, Maki Iizuka, Haruyo Yamaguchi, Seiji Nagumo, Kazuo Kondo,
published by
American Journal of Plant Sciences,
Vol.4 No.2A, 2013
has been cited by the following article(s):
[1]
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Efficacy and Safety of Da-Chai-Hu-Tang in Lipid Profiles in High-Risk, Statin-Treated Patients with Residual HyperTG: A 12-Week, Randomized, Active-Control, Open Clinical Study
Life,
2022
DOI:10.3390/life12030408
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[2]
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Da-Chai-Hu Decoction Ameliorates High Fat Diet-Induced Nonalcoholic Fatty Liver Disease Through Remodeling the Gut Microbiota and Modulating the Serum Metabolism
Frontiers in Pharmacology,
2020
DOI:10.3389/fphar.2020.584090
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[3]
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Progression of conventional hepatic cell culture models to bioengineered HepG2 cells for evaluation of herbal bioactivities
Biotechnology Letters,
2018
DOI:10.1007/s10529-018-2547-y
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