has been cited by the following article(s):
[1]
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Quality Determinants In Coffee Production
Food Engineering Series,
2021
DOI:10.1007/978-3-030-54437-9_6
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[2]
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Quality Determinants In Coffee Production
Food Engineering Series,
2021
DOI:10.1007/978-3-030-54437-9_6
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[3]
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An image processing technique for coffee black beans identification
2018 IEEE International Conference on Innovative Research and Development (ICIRD),
2018
DOI:10.1109/ICIRD.2018.8376325
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[4]
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Post-harvest practices linked with ochratoxin A contamination of coffee in three provinces of Cordillera Administrative Region, Philippines
Food Additives & Contaminants: Part A,
2017
DOI:10.1080/19440049.2017.1393109
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[5]
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Challenges in Specialty Coffee Processing and Quality Assurance
Challenges,
2016
DOI:10.3390/challe7020019
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