Development and Validation of Items to Measure Knowledge in a Basic Nutrition Course

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ISSN Print: 2151-4755
ISSN Online: 2151-4771
www.scirp.org/journal/ce
E-mail: ce@scirp.org

"Development and Validation of Items to Measure Knowledge in a Basic Nutrition Course"
written by Andreia Araujo Lima Torres, Gardênia da Silva Abbad, Kelb Bousquet-Santos,
published by Creative Education, Vol.5 No.18, 2014

has been cited by the following article(s):

[1]	Impacto de um curso de especialização de gestão em saúde no trabalho dos egressos
	2020

[2]	Impacto en el trabajo de los egresos en un curso de especialización en gestión de la salud a distancia
	Enferm Foco, 2020

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