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S. Segawa, Y. Nakakita, Y. Takata, Y. Wakita, T. Kaneko, H. Kaneda, J. Watari and H. Yasui, “Effect of Oral Ad ministration of Heat-Killed Lactobacillus brevis SBC 8803 on Total and Ovalbumin-Specific Immunoglobulin E Production through the Improvement of Th1/Th2 Bal ance,” International Journal of Food Microbiology, Vol. 121, No. 1, 2008, pp. 1-10. doi:10.1016/j.ijfoodmicro.2007.10.004

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