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A. Bocanegra, S. Bastida, J. Benedí, S. Ródenas and F. J. Sánchez-Muniz, “Characteristics and Nutritional and Cardiovascular-Health Properties of Seaweeds,” Journal of Medicinal Food, Vol. 12, No. 2, 2009, pp. 236-258.
doi:10.1089/jmf.2008.0151
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