Article citationsMore>>
Y. Z. Cai, M. Sun and H. Corke, “Antioxidant Activity of Betalains from Plants of the Amaranthaceae,” Journal of Agricultural and Food Chemistry, Vol. 51, No. 8, 2003, pp. 2288-2294. doi:10.1021/jf030045u
has been cited by the following article:
Related Articles:
-
Adam Berłowski, Katarzyna Zawada, Iwona Wawer, Katarzyna Paradowska
-
Khalil I. Ereifej, Hao Feng, Taha Rababah, Ali Almajwal, Muhammad Alu’datt, Sana I. Gammoh, Layal I. Oweis
-
Juliana Cristina Pereira Calado, Paula Adriana Albertão, Erica Aparecida de Oliveira, Mario Henrique Sisto Letra, Alexandra Christine Helena Frankland Sawaya, Maria Cristina Marcucci
-
T. R. Mongan
-
Richard C. Beeson Jr.