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X.-Z. Hu, X.-H. Xing, Z.-M. Zhang, R.-Q. Wu, Q. B. Guo, S. W. Cui and Q. Wang, “Antioxidant Effects of Artemis sphaerocephala Krasch. Gum, on Streptozotocin-Induced Type 2 Diabetic Rats,” Food Hy-drocolloids, Vol. 25, No. 2, 2011, pp. 207-213. doi:10.1016/j.foodhyd.2009.12.006

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