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Zaabat, N., Hay, A.E., Michalet, S., Darbour, N., Bayet, C., Skandrani, I., et al. (2011) Antioxidant and antigenotoxic properties of compounds isolated from Marrubium deserti de Noé. Food and Chemical Toxicology, 49, 3328-35. doi:10.1016/j.fct.2011.08.026

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