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R. C. Yuan and D. H. Carbaugh, “Effects of NAA, AVG, and 1-MCP on Ethylene Biosynthesis, Preharvest Fruit Drop, Fruit Maturity, and Quality of ‘Golden Supreme’ and ‘Golden Delicious’ Apples,” HortScience, Vol. 42, No. 1, 2007, pp. 101-105.

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