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Palaniappan, P.L.R.M., Selvisabhanayakam, M., Karthikeyan, S., Krishnakumar, N. and Venkatachalam, P. (2003) FT-IR Study of the Effect of Nickel on the Tissue Proteins of an Edible Fish Cirrhiniusmrigala. Aquatic Environment and Toxicology, 379.

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