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Poirier, S., Rue, O., Peguilhan, R., Coeuret, G., Zagorec, M., Champomier-Verges, M.C., Loux, V. and Chaillou, S. (2018) Deciphering Intra-Species Bacterial Diversity of Meat and Seafood Spoilage Microbiota Using gyrB Amplicon Sequencing. A Comparative Analysis with 16S rDNA V3-V4 Amplicon Sequencing. PLOS ONE, 13, e0204629.
https://doi.org/10.1371/journal.pone.0204629

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