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Adefemi, S., Asaolu, S., Ibigbami, O., Orege, J., Azeez, M. and Akinsola, (2018) Multi-Residue Levels of Persistent Organochlorine Pesticides in Edible Vegetables: A Human Health Risk Assessment. Journal of Agricultural Chemistry and Environment, 7, 143-152.
https://doi.org/10.4236/jacen.2018.74013

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