Article citationsMore>>

Ke, C.L., Li, Z.M., Li, B.Y., Qian, S.Q. and Zhang, B. (2015) Study on Optimization of Extraction Conditions for Polysaccharide from Pomegranate Flowers and Its Antioxidant Activities. Science and Technology of Food Industry, 8, 286-304.

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top