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Zhao, Y.L., Yang, X.W., Wu, B.F., Shang, J.H. and Liu, Y.P. (2019) Anti-Inflammatory Effect of Pomelo Peel and Its Bioactive Coumarins. Journal of Agricultural and Food Chemistry, 67, 8810-8818.
https://doi.org/10.1021/acs.jafc.9b02511

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