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Wu, C.Y., Lui, W.B. and Peng, J. (2018) Optimization of Extrusion Variables and Maleic Anhydride Content on Biopolymer Blends Based on Poly(hydroxybutyrate-co-hydroxyvalerate)/Poly(vinyl acetate) with Tapioca Starch. Polymers, 10, 827.
https://doi.org/10.3390/polym10080827

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