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Wang, J.Y., Sui, M.H., Yuan, B.J., Li, H.W. and Lu, H.T. (2019) Inactivation of Two Mycobacteria by Free Chlorine: Effectiveness, Influencing Factors, and Mechanisms. Science of the Total Environment, 648, 271-284. https://doi.org/10.1016/j.scitotenv.2018.07.451

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