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Wu, J., Hwang, I.T. and Hatzios, K.K. (2000) Effects of Chloroacetanilide Herbicides on Membrane Fatty Acid Desaturation and Lipid Composition in Rice, Maize, and Sorghum. Pesticide Biochemistry and Physiology, 66, 161-169.
https://doi.org/10.1006/pest.1999.2467

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