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Streppel, M.T., Ocké, M.C., Boshuizen, H.C., Kok, F.J. and Kromhout, D. (2008) Dietary Fiber Intake in Relation to Coronary Heart Disease and All-Cause Mortality over 40 y: The Zutphen Study. The American Journal of Clinical Nutrition, 88, 1119-1125.
https://doi.org/10.1093/ajcn/88.4.1119

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