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Bénard, C., Bernillon, S., Biais, B., Osorio, S., Maucourt, M., Ballias, P., Deborde, C., Colombié, S., Cabasson, C., Jacob, D., Vercambre, G., Gautier, H., Rolin, D., Genard, M., Fernie, A.R., Gibon, Y. and Moing, A. (2015) Metabolomic Profiling in Tomato Reveals Diel Compositional Changes in Fruit Affected by Source-Sink Relationships. Journal of Experimental Botany, 66, 3391-3404.
https://doi.org/10.1093/jxb/erv151

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