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Havenstein, G.B., Ferket, P.R., Scheideler, S.E. and Rives, D.V. (1994) Carcass Composition and Yield of 1991 vs. 1957 Broilers When Fed “Typical” 1957 and 1991 Broiler Diets. Poultry Science, 73, 1795-1804.
https://doi.org/10.3382/ps.0731795

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