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Kim, K.M., Yu, K.W., Kang, D.H., Koh, J.H., Hong, B.S. and Suh, H.J. (2001) Anti-Stress and Anti-Fatigue Effects of Fermented Rice Bran. Bioscience, Biotechnology and Biochemistry, 65, 2294-2296.
http://dx.doi.org/10.1271/bbb.65.2294

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