Article citationsMore>>

Low, K.H., Zain, S.M. and Abas, M.R. (2011) Evaluation of Metal Concentrations in Red Tilapia (Oreochromis spp.) from Three Sampling Sites in Jelebu, Malaysia Using Principal Component Analysis. Food Analytical Methods, 4, 276-285.

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top