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Davuluri, G.R., Tuinen, A., Fraser, P.D., Manfredonia, A., Newman, R., Burgess, D., Brummell, D.A., King, S.R., Palys, J., Uhlig, J., Bramley, P.M., Pennings, H.M. and Bowler, C. (2005) Fruit-Specific RNA-Imediated Suppression of DET1 Enhances Carotenoid and Flavonoid Content in Tomatoes. Nature Biotechnology, 23, 890-895.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3855302/pdf/nihms-532873.pdf
http://dx.doi.org/10.1038/nbt1108

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