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Taniguchi, Y., Fujita, M., Sasaki, A., Ujihara, K. and Ohnishi, M. (1999) Effect of Top Dressing at Booting Stage on Crude Protein Content of Wheat in Kyushu District. Japanese Journal of Crop Science, 68, 48-53. (In Japanese with English Abstract)
http://dx.doi.org/10.1626/jcs.68.48

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