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Miceli, N., Mondello, M.R., Monforte, M.T., Sdrafkakis, V., Dugo, P., Crupi, M.L., Taviano, M.F., De Pasquale, R. and Trovato, A. (2007) Hypolipidemic Effects of Citrus bergamia Risso et Poiteau Juice in Rats Fed a Hypercholesterolemic Diet. Journal of Agricultural and Food Chemistry, 55, 10671-10677.
http://dx.doi.org/10.1021/jf071772i

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