Article citationsMore>>

Uygun, U., O’zkara, R., O’zbey, A. and Koksel, H. (2007) Residue levels of malathion and fenitrothion and their metabolites in post harvest treated barley during storage and malting. Food Chemistry, 100, 1165-1169. doi:10.1016/j.foodchem.2005.10.063

has been cited by the following article:

Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
+1 323-425-8868
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top