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Buyken, A.E., Mela, D.J., Dussort, P., Johnson, I.T., MacDonald, I.A., Stowell, J.D. and Brouns, F.J.P.H. (2018) Dietary Carbohydrates: A Review of International Recommendations and the Methods Used to Derive Them. European journal of clinical nutrition, 72, 1625-1643. https://doi.org/10.1038/s41430-017-0035-4

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