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Fulgoni III, V.L., Keast, D.P. and Lieberman, H.R. (2015) Trends in Intake and Sources of Caffeine in the Diets of US Adults: 2001-2010. The American Journal of Clinical Nutrition, 101, 1081-1087.
https://doi.org/10.3945/ajcn.113.080077

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