has been cited by the following article(s):
[1]
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Simultaneous extraction and pasteurization of a drink from “Blood Root” (
Justicia secunda
) leaves stabilized with a natural preservative: Optimization and storage
Journal of Food Process Engineering,
2021
DOI:10.1111/jfpe.13646
|
|
|
[2]
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Natural Antioxidants in Anemia Treatment
International Journal of Molecular Sciences,
2021
DOI:10.3390/ijms22041883
|
|
|
[3]
|
Simultaneous extraction and pasteurization of a drink from “Blood Root” (Justicia secunda) leaves stabilized with a natural preservative: Optimization and storage
Journal of Food Process Engineering,
2021
DOI:10.1111/jfpe.13646
|
|
|