"
Assessment of Maize Contamination by Aflatoxin in Burkina Faso: A Review of Methods of Control"
written by Marius K. Somda, Yerobessor Dabire, Iliassou Mogmenga, Assietta Ouattara, Mahamadi Nikiema, Henriette B. Mihin, Agbémébia Y. Akakpo, Donatien Kabore, Alfred S. Traore, Mamadou H. Dicko,
published by
Food and Nutrition Sciences,
Vol.14 No.2, 2023
has been cited by the following article(s):